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2019-01-29
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雖然話係火鍋店，但「隨變」嘅串燒亦係重點所在！我地4個「大胃王」叫左好多款唔同嘅串燒試，每款都有得揀「唔辣」、「微辣」、「小辣」、「中辣」同「大辣」，我地每種辣度都有叫🌶🌶🌶燒羊架好食到不得了，我地一人一隻。羊架超juicy，肉質好嫩，燒到5成熟，超好食！我亦推介燒雞皮同雞軟骨。雞皮燒得好脆但唔會太乾。雞軟骨一串有7、8粒，每粒都好惹味。火鍋料都好多選擇，而且好高質。美國安格斯肥牛唔貴，但脂肪分佈好靚好平均，肉味好濃。響鈴好香口好好食，唔會過份油。其餘料都一樣高質素，相信好快會再黎😍😍
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燒羊架好食到不得了，我地一人一隻。羊架超juicy，肉質好嫩，燒到5成熟，超好食！
我亦推介燒雞皮同雞軟骨。雞皮燒得好脆但唔會太乾。雞軟骨一串有7、8粒，每粒都好惹味。
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火鍋料都好多選擇，而且好高質。美國安格斯肥牛唔貴，但脂肪分佈好靚好平均，肉味好濃。響鈴好香口好好食，唔會過份油。
其餘料都一樣高質素，相信好快會再黎😍😍
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