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2021-05-06
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兩條友行行吓旺角唔知食咩好，咁岩見到有間新開嘅中菜舖裝修好光猛，仲要勁多人食，好似幾正咁秋葵野菌豆腐其中一個招牌菜，就咁睇個名以為係豆腐上面鋪咗啲菜好似好普通咁女朋友話想試先叫，點知幾有驚喜豆腐分咗兩層，下面白色上面綠色，原來秋葵係融入左豆腐嘅味道裏面，所以舊款多咗層秋葵味，味道都幾有層次感川式口水雞川式口水雞食落個口會變麻，超級爽，唔算好喇睇吓有啲青瓜，間住食幾正芥蘭煲噴住煙咁上，好難唔好食嘅芥蘭爽身唔會炒得太腍，係我鍾意嘅口感，再加少少肉碎，味道昇華楊枝甘露食完正餐想食返啲甜嘢，楊枝甘露超足料，有成半碗都係芒果
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