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2015-10-04
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近期姨仔生日加上中秋又逢國慶,訂了這酒樓食飯,一行十三人,就簡簡單單地叫了一圍『海鮮九大簋』套餐再加上一隻特價燒鵝。基本上在這類集團式街坊酒樓的水準都有個共通點,就是食品質素不會太高,入得口但又不會太美味,而份量就一定足,正是大件夾底食,這裏也正正符合了這種元素,只要懷着以上的心態,無太大的要求,有時還會有出乎意料的驚喜,就好像這晚套餐內的鮑魚和蒜香燒雞就是一個好例子,鮑魚用果皮蒸得香氣撲鼻,入口香甜彈牙,鮮甜味美.;另外蒜香燒雞也燒得皮脆肉嫩,入口肉汁豐富,口感嫩滑,令人食後感到他們有超水準的表現。
近期姨仔生日加上中秋又逢國慶,訂了這酒樓食飯,一行十三人,就簡簡單單地叫了一圍『海鮮九大簋』套餐再加上一隻特價燒鵝。
特價燒鵝全隻
$88
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