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原來蘭桂坊附近有條巷仔,轉入去有間好別致嘅西餐廳,見到$688就有二人餐就有 6-course dinner,平絕中環,諗都冇諗就入左去食!😆一入到餐廳就覺得冇黎錯,餐廳用深藍色瓷磚鋪滿牆身,幾別致cozy,入面仲有條旋轉樓梯好特別!呢度嘅每一道菜唔單止擺盤精緻,調味都好好,而且份量頗大,食完真係飽到上心口,CP值超高🥰!-—————————2-person Tasting Menu ($688):▪️Crispy Cheese Roll with Beef Tartare  法國牛他他芝士脆卷🌮▪️Truffle Bikini Sandwich 黑松露比基尼三文治🥪▪️French Style Blue Mussels 法式藍芝士煮法國藍青口🧀▪️Tomato Rigatoni with Chicken Breast 龍蝦湯番茄長通粉配雞胸 🍝▪️Slow-cooked Iberico Pork Chop with Homemade Apricot Puree 慢煮伊比利亞黑毛豬配秘製杏脯醬▪️Homemade Tiramisu Ice Cream Ball with Espresso Jell
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原來蘭桂坊附近有條巷仔,轉入去有間好別致嘅西餐廳,見到$688就有二人餐就有 6-course dinner,平絕中環,諗都冇諗就入左去食!😆

一入到餐廳就覺得冇黎錯,餐廳用深藍色瓷磚鋪滿牆身,幾別致cozy,入面仲有條旋轉樓梯好特別!呢度嘅每一道菜唔單止擺盤精緻,調味都好好,而且份量頗大,食完真係飽到上心口,CP值超高🥰!

-—————————
2-person Tasting Menu ($688):

▪️Crispy Cheese Roll with Beef Tartare  法國牛他他芝士脆卷🌮
▪️Truffle Bikini Sandwich 黑松露比基尼三文治🥪
▪️French Style Blue Mussels 法式藍芝士煮法國藍青口🧀
▪️Tomato Rigatoni with Chicken Breast 龍蝦湯番茄長通粉配雞胸 🍝
▪️Slow-cooked Iberico Pork Chop with Homemade Apricot Puree 慢煮伊比利亞黑毛豬配秘製杏脯醬
▪️Homemade Tiramisu Ice Cream Ball with Espresso Jelly 自家製Tiramisu雪糕球配特濃咖啡啫喱🍨
▪️ Moodie’s Pink Lemonade 🍹

前菜嘅牛肉他他混入咗Brandy同chorizo調味好正,鹹香十足,而且牛肉脂肪比例較少,牛味都濃啲! 從來未試過食芝士嘅taco皮, 芝士同牛肉真係絕配! 🤤
法國牛他他芝士脆卷
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Truffle Bikini Sandwich嘅黑松露味好濃,夾埋鹹鹹香香嘅黑毛豬火腿食,好惹味開胃 
黑松露比基尼三文治
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藍青口睇落細細隻,但係食落厚肉鮮甜有驚喜,問左先知原來餐廳用左法國藍青口。 藍芝士sauce聞落好重芝士香,食落creamy得唔會過鹹, 送酒一流!😆
法式藍芝士煮法國藍青口
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黎到真係要食佢嘅龍蝦湯番茄長通粉配雞胸!!! 呢度嘅雞胸真係超 好 食! 雞胸勁軟嫩,食落仲好juicy,表面微微焦香,而且分量好多好抵食! 粗管意粉索曬龍蝦番茄汁好入味,加埋芝士食好邪惡~🧀🧀
龍蝦湯番茄長通粉配雞胸
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龍蝦湯番茄長通粉配雞胸
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慢煮黑毛豬嘅豬味好突出, 而且好嫩,配上酸酸甜甜嘅杏脯醬解膩一流~ 😛
慢煮伊比利亞黑毛豬配秘製杏脯醬
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好推介大家試下餐廳嘅tiramisu ice-cream ball - 佢嘅咖啡味突出、酒味同mascarpone芝士味都balance得好好!
自家製Tiramisu雪糕球配特濃咖啡啫喱
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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