☞ 中環 茶檔 ☜
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喺中環想食平少少,茶記係個唔錯嘅選擇🙈
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◊ 蔥油瑞士雞翼煎蛋撈麵 凍檸茶 ◊
個麵未撈埋啲蔥油之前有啲似Indomie,但撈埋蔥油就香好多同埋特別好多,再加埋太陽蛋嘅蛋黃漿,加埋就更香啦。瑞士雞翼滷得好入味,唔會太咸,又甜甜地。睇落份量唔多,但食落原來都幾飽🤪
美味程度: ㊣㊣㊣㊣/5
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📍:
茶檔
中環機利文新街20號永康樓地下
#為食豬在中環 #中環美食
#foodblog #雞翼 #香港美食 #香港餐廳
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2023-04-17
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$60 (Lunch)
