夜晚去食，淨係排隊都排咗半個鐘有多。
入到去先發現原來等食物時間更加耐，
我地兩個人去，為咗食個炒飯同雞翼，淨係等食物都搞到我地食咗個幾兩個鐘。
個芝士海鮮炒飯落咗好多蛋同芝士落去，但食落無咩海鮮，好似淨係食緊芝士炒飯咁。
等最耐係碟雞翼，佢喺我地面前幫將雞翼捲芝士，捲捲吓跌咗一隻落張枱，然後若無其事時夾返落去個鐵板度俾我地食，雖然張枱佢地噴咗好多消毒液落去消毒，都唔洗慳到要我地食 消毒酒精+雞翼 嘛，尤其是張枱我唔覺得本身抺得幾乾淨
我去親韓國餐廳，間間都會主動俾水飲，呢間要自己問先俾
價錢方面，兩個人叫咗一碟炒飯+ 一碟芝士雞翼（7隻） total $400 幾接近 $500. 食唔飽亦都唔想再加食物，唔想再用時間等食物
今日餐生日好中伏feel
食物相等到無興趣影
唔明白點解咁多人排隊食
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2020-03-14
Waiting Time
35 Minutes (Dine In)
Spending Per Head
$240 (Dinner)
Celebration
Birthday
