湊湊火鍋‧茶憩 (Nan Fung Place)

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Item: Coucou Hotpot‧Tea Break (Nan Fung Place)
Rating: 3
Author: Karmen*

Coucou Hotpot‧Tea Break (Nan Fung Place)

4.5

113 Reviews

Taste

Decor

Service

Hygiene

Value

16791

Sheung Wan

$101-200

Taiwan Hot Pot

Terms & Details:
Restaurant:	Coucou Hotpot‧Tea Break (Nan Fung Place)
Offer:	Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Join the Cathay membership programme and start earning miles today!
Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account. Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .

Other Cathay Terms & Conditions apply.

Karmen*

Level2

2個女人食左$814其實都唔係寫好多野料OK湯底很普通花膠雞湯的花膠係雞扎果類炸過的花膠，而且個湯杰到有點異常，唔知加左乜，而雞唔係雞件係類似雞髀粒。只能說方叔叔花膠雞湯的花膠係真花膠，真雞件，正好多。台灣麻辣湯底，唔香、唔夠辣，可能台灣麻辣就係咁啦重點：入座時係有講明兩個鐘交枱但佢交枱時間早廿分鐘就印單要埋單然後出面無人等都不同職員每隔一段時間提交枱當然你準時收枱由佢吉喺度有你道理，但明明無人都要咁？唔識彈性點處理？食到都無哂mood，本身想加單都加唔到(我哋最終係坐多半小時走人，因為d野都未食哂）難怪咁多港人北上消費No next time.

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2個女人食左$814
其實都唔係寫好多野
料OK

湯底很普通
花膠雞湯的花膠係雞扎果類炸過的花膠，而且個湯杰到有點異常，唔知加左乜，而雞唔係雞件係類似雞髀粒。只能說方叔叔花膠雞湯的花膠係真花膠，真雞件，正好多。

台灣麻辣湯底，唔香、唔夠辣，可能台灣麻辣就係咁啦

重點：入座時係有講明兩個鐘交枱
但佢交枱時間早廿分鐘就印單要埋單
然後出面無人等都不同職員每隔一段時間提交枱
當然你準時收枱由佢吉喺度有你道理，但明明無人都要咁？唔識彈性點處理？食到都無哂mood，本身想加單都加唔到

(我哋最終係坐多半小時走人，因為d野都未食哂）

難怪咁多港人北上消費
No next time.