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2017-01-31 1027 views
今日年初四，好多店舖都未開，啱啱經過佐敦，朋友推介去呢間燒臘，見門口有好多人買外賣，我們就入去坐低叫左叉燒油雞飯，和燒腩仔飯，叉燒和燒腩肉質乾，前者欠缺蜜味，雖然叉燒半肥瘦也鞋口， 燒腩肉真的還好，就係食過一次就算，無話想再嚟既感覺，其實我樓下近勝利道的燒味更好食！
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今日年初四，好多店舖都未開，啱啱經過佐敦，朋友推介去呢間燒臘，見門口有好多人買外賣，我們就入去坐低叫左叉燒油雞飯，和燒腩仔飯，叉燒和燒腩肉質乾，前者欠缺蜜味，雖然叉燒半肥瘦也鞋口， 燒腩肉真的還好，就係食過一次就算，無話想再嚟既感覺，其實我樓下近勝利道的燒味更好食！
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
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    Value
    Date of Visit
    2017-01-31
    Dining Method
    Dine In
    Spending Per Head
    $116 (Lunch)