睇相都見到啲煙肉應該冇煎過，唔講我真係以為係火腿黎
意粉又唔掛汁，唔知係咪廚師當日心情唔靚
仲有佢哋嘅奶昔，太稀。。。
咁就浪費了quota
完
小弟都算食過冇數嘅卡邦尼意粉，但呢間嘅卡邦尼意粉真係唔識點形容佢好，只能說佢令我懷疑自己對卡邦尼意粉嘅定義，如果佢個名係叫蒜香洋蔥炒意粉可能我都可以理解啲掛（但我就未必會叫呢）
睇相都見到啲煙肉應該冇煎過，唔講我真係以為係火腿黎
意粉又唔掛汁，唔知係咪廚師當日心情唔靚
仲有佢哋嘅奶昔，太稀。。。
咁就浪費了quota
完
睇相都見到啲煙肉應該冇煎過，唔講我真係以為係火腿黎
意粉又唔掛汁，唔知係咪廚師當日心情唔靚
仲有佢哋嘅奶昔，太稀。。。
咁就浪費了quota
完
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2025-09-14
Dining Method
Dine In
Spending Per Head
$170
