89
15
8
Restaurant: CHIUCHOW GARDEN (Star House)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
77
0
🔸#原隻鮮蝦腸 好多油捲住啲腸粉,油冧冧腸粉皮唔夠滑有少少硬😔 有d sad 蝦🦐 係新鮮嘅🔸 #菠蘿叉燒包 讚👍 菠蘿包皮脆卜卜係麵包舖嘅菠蘿皮又甜又鬆化🔸 #沙嗲金錢肚最好食😋金錢肚夠林入味⋯⋯下面嘅生根,吸晒啲汁,仲好味🥰🔸 #豉汁蒸鳳爪 正常鳳爪,夠林夠入味🔸 #雞絲炸春卷 其實食唔到咩雞肉只係入邊好多芋頭林back back不過個皮係脆嘅,同埋新鮮炸🔸 #酥皮蛋撻仔 凍。。。明知你叮最好掌握溫度皮唔夠酥,唔好食。。。#應該唔會再去 #真係麻麻哋
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🔸#原隻鮮蝦腸 好多油捲住啲腸粉,油冧冧
腸粉皮唔夠滑
有少少硬😔 有d sad
蝦🦐 係新鮮嘅

🔸 #菠蘿叉燒包
讚👍 菠蘿包皮脆卜卜
係麵包舖嘅菠蘿皮
又甜又鬆化

🔸 #沙嗲金錢肚
最好食😋
金錢肚夠林入味⋯⋯
下面嘅生根,吸晒啲汁,仲好味🥰

🔸 #豉汁蒸鳳爪
正常鳳爪,夠林夠入味

🔸 #雞絲炸春卷
其實食唔到咩雞肉
只係入邊好多芋頭
林back back
不過個皮係脆嘅,同埋新鮮炸

🔸 #酥皮蛋撻仔
凍。。。明知你叮
最好掌握溫度
皮唔夠酥,唔好食。。。

#應該唔會再去
#真係麻麻哋
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