尋晚同老婆落九龍城食飯,諗住去去開嗰間打邊爐,泊咗車後經過間新店,比佢嗰招牌吸引住,望入去裹面仲有支水晶燈tim,裝修好有格調同品味,諗左兩諗不如入去試試,開頭都驚做白老鼠,坐落後揀左嗰杏汁豬肺湯鍋,感覺很清新很清潤D豬肺仲很乾淨!叫左碟特級手切牛肉,很新鮮又有肉味!仲有D手打蝦丸又夠彈牙!埋單都喺三佰幾,真喺底食.D伙記招呼都好好!絕對值得再試!
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2011-01-09
Dining Method
Dine In
Spending Per Head
$185 (Dinner)
