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Restaurant: Gyu-Kaku (V City)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
27
0
2016-11-02 369 views
點解會想嚟哩間店??係因為最近睇咗五郎食嘢,覺得實在太誘惑啦,忍受唔到就嚟啦今次已經係第三次嚟啦,依然都未覺得厭!一定要點和牛!一定要點和牛!一定要點和牛吖食過哩度嘅和牛之後再都唔想食其他牛肉啦因為係weekday去嘅,所以無留意到有放題,反正個套餐食完都覺得幾飽等位就10min左右,環境同服務都OK..肉係要自己燒嘅,千其唔好燒得太熟,會影響肉質嘎套餐嘅飯再加9蚊就可以升級為溫泉蛋飯,因為落咗鹽,所以齋食都好有味...一份海蟄沙律,味道中規中矩,同平時係supermarket食嘅味道差唔多我friend仲另外點咗杯巨峰葡萄飲,就係葡萄汁嘅味道
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點解會想嚟哩間店??係因為最近睇咗五郎食嘢,覺得實在太誘惑啦,忍受唔到就嚟啦
今次已經係第三次嚟啦,依然都未覺得厭!
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0 comments
一定要點和牛!一定要點和牛!一定要點和牛吖
食過哩度嘅和牛之後再都唔想食其他牛肉啦
因為係weekday去嘅,所以無留意到有放題,反正個套餐食完都覺得幾飽
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等位就10min左右,環境同服務都OK..肉係要自己燒嘅,千其唔好燒得太熟,會影響肉質嘎
9 views
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套餐嘅飯再加9蚊就可以升級為溫泉蛋飯,因為落咗鹽,所以齋食都好有味...
5 views
0 likes
0 comments
一份海蟄沙律,味道中規中矩,同平時係supermarket食嘅味道差唔多
6 views
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0 comments
我friend仲另外點咗杯巨峰葡萄飲,就係葡萄汁嘅味道
14 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-10-07
Waiting Time
12 Minutes (Dine In)
Spending Per Head
$160 (Dinner)