157
11
3
Restaurant: The Chinese Banks' Association Ltd
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level4
391
1
一嚐 ibanker 既高級食府 😀
2018-11-24 486 views
真心要多謝我朋友帶我食呢間好野，唔講真係唔知，香港華商銀行公會原來都係一間中餐廳 ! 如果唔係佢，我都唔可以黎呢間中餐廳食到今晚呢餐咁正既菜式 ! 不過當然黎得呢D位於中環既高級食府，都要注意一下儀容啦 大大話話今晚都有一圍枱既朋友一齊食，所以佢地都訂左一個set，即頭酒席咁款呀 !一開始有幾款既小食，感覺都已經不得了，第一款有椒鹽魷魚鬚，炸到金黃色既佢，賣相非常吸引，份量都幾多，可以點上喼汁一齊食口感好好既魷魚鬚，椒鹽味道夠重，上枱既時間熱辣辣，陫層炸到好香脆，入面既肉質又唔會太韌，味道真係好有香港地道小食既味道，不過呢種做得好好既椒鹽魷魚鬚，係香港坊間當中，都已經買少見少了子薑皮蛋，係小食之一，呢款如果係中菜館而言，係比較少見既菜式之一，所以有佢既出現，都幾有驚喜 ; 賣相有擺盤既佢，將皮蛋配上薑塊一齊食，強勁既皮蛋味道同薑既香辣味結合，果種皮蛋軟林林既口感，與薑塊爽口既口感相撞，真係好正 !呢款小食更係不得了，好食到你暈，喜歡咸蛋及南瓜既朋友一定要試 ! 因為佢就係金沙南瓜片 ! 第一次食既我，真係覺得好有驚喜，因為香濃，完全黏住南瓜片外層既咸蛋黃，完全掛係南瓜片上雖然望落有D似
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真心要多謝我朋友帶我食呢間好野，唔講真係唔知，香港華商銀行公會原來都係一間中餐廳 ! 如果唔係佢，我都唔可以黎呢間中餐廳食到今晚呢餐咁正既菜式 ! 不過當然黎得呢D位於中環既高級食府，都要注意一下儀容啦 
大大話話今晚都有一圍枱既朋友一齊食，所以佢地都訂左一個set，即頭酒席咁款呀 !

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一開始有幾款既小食，感覺都已經不得了，第一款有椒鹽魷魚鬚，炸到金黃色既佢，賣相非常吸引，份量都幾多，可以點上喼汁一齊食


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口感好好既魷魚鬚，椒鹽味道夠重，上枱既時間熱辣辣，陫層炸到好香脆，入面既肉質又唔會太韌，味道真係好有香港地道小食既味道，不過呢種做得好好既椒鹽魷魚鬚，係香港坊間當中，都已經買少見少了


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子薑皮蛋，係小食之一，呢款如果係中菜館而言，係比較少見既菜式之一，所以有佢既出現，都幾有驚喜 ; 賣相有擺盤既佢，將皮蛋配上薑塊一齊食，強勁既皮蛋味道同薑既香辣味結合，果種皮蛋軟林林既口感，與薑塊爽口既口感相撞，真係好正 !


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呢款小食更係不得了，好食到你暈，喜歡咸蛋及南瓜既朋友一定要試 ! 因為佢就係金沙南瓜片 ! 第一次食既我，真係覺得好有驚喜，因為香濃，完全黏住南瓜片外層既咸蛋黃，完全掛係南瓜片上


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雖然望落有D似麥樂雞 ! 不過食落果陣，係外脆內軟，入面香濃又軟棉棉既南瓜肉，同外層既咸蛋黃結合，果種口感同味道，你真係要食過先知架 !


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好正既小食打開左前奏，主角就係後面 ! 呢煲係花膠絲燴五蛇羹窩 ! 宜家冬天食就真係岩曬啦 ! 真係隔住個MON都聞到煲蛇羹好香 !

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呢個蛇羹同一般既好唔同，因為佢真係落重料架 ! 因為花膠絲既關係，提升左成個蛇羹既口感，足料又夠火喉既情況下，食落果陣你真係會感覺到暖胃果種FEEL ! 我係咪裝得碗蛇羹好靚呢 ! 不過唔係講笑.....同枱有位朋友只係食多左一碗，即埸....流鼻血 !
你都咪話野小呀....


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翡翠蔥燒鮮龍躉斑球，大量新鮮翠綠既西蘭花做底座，上面就鋪滿厚身又經燒香既鮮龍躉斑球腩，食過類似菜式既朋友就知，龍躉本身已經唔係普通既魚，佢用斑球形式燒香，口感同味道都會好好，外層有少少黏力，入面既肉質就仍然JUICY，所以口感真係好好

10 views
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又一冬天時令菜式，令人愛不釋手既枝竹炆羊腩煲 ! 呢個羊腩煲真係無得頂，比夠120分佢，除左成個煲既味道都好濃厚之外，枝竹口感極好，完全吸收汁既味道，羊腩既份量亦夠多，肉感豐富，唔係只有骨，所以食落都特別滿足


11 views
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呢個羊腩煲咁正，無理由就咁浪費左D汁佢架嘛 ! 所以叫個白飯，撈汁送飯 ! 真係只係D汁都夠你食多幾碗飯了，真係無得彈 ~

13 views
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脆皮炸子雞就好常見啦，都係果句，呢個菜式一上枱，望到靚唔靚就知好食與否架了 ! 呢度當然都無令人失望，賣相色澤好靚，有曬擺盤，炸到金黃色既雞皮確實真係好脆口，雞件肉感豐富，脂肪唔多，但食落口感唔韌唔多油，大人細路都絕對喜歡


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最後就有呢個家鄉臘味糯米飯，喜歡食糯米飯既朋友真係必食，因為佢係由主廚親手生炒出黎既，所以口喉及味道都特別出色 ! 暖粒粒既糯米飯，濃郁既臘味覆蓋住成個飯，果種煙韌既口感，飯香既味道，真係為今餐劃上超完美既句號了 !
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$350 (Dinner)