
3
:) 2021年4月23日 (星期五) 11:00am 31°C
:) 人數:4人 HK$499

1
:) 燒賣 - 每粒都是大大的,豬肉填滿整個空間,肥瘦適中。

1
:) 牛肉燒賣 - 質感軟而不靱,牛肉清香,豐厚的四件。

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1
:) 蝦餃 - 皮厚了些,蝦肉不夠彈牙,水準一般。

1

1
:) 叉燒腸 - 叉燒味濃,皮薄餡多,滑滑溜溜。

1
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To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html







