275
47
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Restaurant: SEOLHAMYEOK
Offer: Cathay members can earn up to HKD4 = 2 miles with the Asia Miles by Cathay app. T&C apply.
Terms & Details:
  • Cathay members must present a membership QR code in the Asia Miles by Cathay app to earn Asia Miles.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
126
0
🇭🇰 雪下覓炙 𝕊𝔼𝕆𝕃ℍ𝔸𝕄𝕐𝔼𝕆𝕂 @ 𝕋𝕤𝕚𝕞 𝕊𝕙𝕒 𝕋𝕤𝕦𝕚食咗一次韓國嘢之後就上癮咁款,成日諗唔到食咩就會搵附近有冇韓國菜🇰🇷今次係Harbour City唔想食返嗰個難食集團,就諗起最底個層有韓燒餐廳🍢門口裝修幾靚,穿過少斜路入到餐廳,環境少少幽暗但大部分都係卡位,座位好闊落好舒服。不過啱啱先知原來係富臨集團嘅🙃🔸 餐前小菜 𝐛𝐚𝐧𝐜𝐡𝐚𝐧入座就會免費送上8碟韓式飯饌😋有涼拌芽菜、泡菜、辣醃章魚、醃蓮藕、醃蘿蔔、醃牛蒡、翠肉瓜雞柳。芽菜、泡菜係可以refill,但refill速度較慢。泡菜同辣醃章魚唔係死辣,較正宗,連怕辣嘅我都食到。🔸 𝐀𝟒和牛三角肩肉(厚切) $𝟐𝟖𝟓油花好靚嘅和牛🐮煎嘅時候唔需要成日反轉或者燒太耐,5-7成就最正😋仲要揀咗厚切嘅關係,真係啖啖都係油!🥩所以如果有下次,會揀番薄切。🔸 濟州特上豬五花肉 $𝟏𝟐𝟎呢個豬🐷係必食推介❗半肥瘦嘅五花肉,一放上爐已經流晒口水🤤燒嘅過程都係唔需要成日反轉,慢慢逼哂五花肉嘅油出嚟!食落外面好脆口,好香口😋如果有生茶包住食就好啦!!🔸 梨汁新潟雞腿肉 $𝟗𝟖叫咗豬同牛肉,咁梗係叫埋雞肉啦🐔雞肉燒完之後其實食唔到梨汁嘅
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🇭🇰 雪下覓炙 𝕊𝔼𝕆𝕃ℍ𝔸𝕄𝕐𝔼𝕆𝕂 @ 𝕋𝕤𝕚𝕞 𝕊𝕙𝕒 𝕋𝕤𝕦𝕚


食咗一次韓國嘢之後就上癮咁款,成日諗唔到食咩就會搵附近有冇韓國菜🇰🇷今次係Harbour City唔想食返嗰個難食集團,就諗起最底個層有韓燒餐廳🍢門口裝修幾靚,穿過少斜路入到餐廳,環境少少幽暗但大部分都係卡位,座位好闊落好舒服。不過啱啱先知原來係富臨集團嘅🙃


🔸 餐前小菜 𝐛𝐚𝐧𝐜𝐡𝐚𝐧
飯饌 𝐛𝐚𝐧𝐜𝐡𝐚𝐧
5 views
0 likes
0 comments

入座就會免費送上8碟韓式飯饌😋有涼拌芽菜、泡菜、辣醃章魚、醃蓮藕、醃蘿蔔、醃牛蒡、翠肉瓜雞柳。芽菜、泡菜係可以refill,但refill速度較慢。泡菜同辣醃章魚唔係死辣,較正宗,連怕辣嘅我都食到。


🔸 𝐀𝟒和牛三角肩肉(厚切) $𝟐𝟖𝟓
𝐀𝟒和牛三角肩肉(厚切)
$285
18 views
0 likes
0 comments

油花好靚嘅和牛🐮煎嘅時候唔需要成日反轉或者燒太耐,5-7成就最正😋仲要揀咗厚切嘅關係,真係啖啖都係油!🥩所以如果有下次,會揀番薄切。


🔸 濟州特上豬五花肉 $𝟏𝟐𝟎
濟州特上豬五花肉
$120
8 views
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0 comments

呢個豬🐷係必食推介❗半肥瘦嘅五花肉,一放上爐已經流晒口水🤤燒嘅過程都係唔需要成日反轉,慢慢逼哂五花肉嘅油出嚟!食落外面好脆口,好香口😋如果有生茶包住食就好啦!!


🔸 梨汁新潟雞腿肉 $𝟗𝟖
梨汁新潟雞腿肉
$98
10 views
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0 comments

叫咗豬同牛肉,咁梗係叫埋雞肉啦🐔雞肉燒完之後其實食唔到梨汁嘅甜或者任何特別味道🤔雞肉燒落仍然好好嫩滑,但件件切得好衰,雞皮吊吊揈🤷🏻‍♀️


🔸泡菜煎餅 $𝟏𝟐𝟎
泡菜煎餅
$120
11 views
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泡菜煎餅幾出色,大大片好滿足😋最欣賞佢切法係一格格咁,唔係Pizza對角切👍🏻逐小塊食反而更好冇咁快飽。而泡菜煎餅冇好油膩嘅感覺,夠脆亦好夠味!值得一試❗


🔸柚子檸檬梳打 $𝟒𝟓 | 荔枝梳打 $𝟒𝟐
柚子檸檬梳打 荔枝梳打
4 views
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我點咗柚子檸檬梳打,男朋友叫咗荔枝梳打。🍋柚子檸檬梳打加入柚子醬及一片檸檬,柚子醬攪極都溶唔開,即使有冰但竟然愈飲愈苦😣荔枝梳打紫紫地🍹加入咗荔枝肉,飲落夠味亦唔會愈嚟愈淡。不過2杯都比較細杯。


🔸白飯 $𝟏𝟓
白飯
$15
2 views
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因為冇生菜包燒肉就要點個白飯一齊食🍚加咗紫菜又加埋燒肉,好快就食晒個飯😋


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📍 尖沙咀廣東道3-27號海港城海運大廈地下OTG47-48號舖 | Shop OTG47-48, G/F, Ocean Terminal, Harbour City, 3-27 Canton Road, Tsim Sha Tsui


🄾🅅🄴🅁🄰🄻🄻:冇準備下揀咗呢間餐廳,亦因為咁冇fact check就衝咗入去,原來係富臨餐廳🙃整體而言,係對得住呢個價錢。用送餐機械人有啲多餘,架野過到嚟都係人手上菜😂

💰 ᴘʀɪᴄᴇ ᴘᴇʀ ᴘᴇʀsᴏɴ - $400up
▫️ ʟᴏᴄᴀᴛɪᴏɴ ᴛᴀɢ - 尖沙咀
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$400 (Dinner)
Recommended Dishes
𝐀𝟒和牛三角肩肉(厚切)
$ 285
飯饌 𝐛𝐚𝐧𝐜𝐡𝐚𝐧
梨汁新潟雞腿肉
$ 98
濟州特上豬五花肉
$ 120
泡菜煎餅
$ 120