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2023-11-14
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係就係自己一個食就最free既,想食咩就食咩,唔洗顧及咁多,不過有d餐廳好難,大大份要Share又或者想浪漫d,有氣氛d,都要有人陪先得既,呢間扒房「Coast Seafood & Grill」係我近期食過頗為高質既餐廳,值得推介。👇🏻📌SIGNATURE - ▪️ Crispy Chroizo Scotch Egg · Ailoli - $125▫️ 黎呢到一定要嗌個「脆炸蘇格蘭蛋配風腸·蒜蓉蛋黃醬」,chef用左左西班牙風腸blend左成蓉,再連埋豬肉炸起卷住隻蛋,炸出黎火候岩岩好,切開裡面賣相非常靚仔,蛋黃仲係流心狀態,食落蛋香十香,正!▪️ Crispy Deep Fried Spanish Chestnut-fed Pork Belly · Thai Yum Sauce - $145▫️ 第二道必試「脆炸西班牙粟飼豬腩·泰式酸辣汁」,chef用秘製滷水汁燒豬腩大概60分鐘,d肉汁完全鎖哂係裡面,咁樣一齊食更加清新爽口。▪️ Seared Abalone Carpaccio · Asparagus French Bean Salad - $215▫️ 估唔到佢地沙律都幾有驚喜,呢個「慢煮
不過有d餐廳好難,大大份要Share又或者想浪漫d,有氣氛d,
都要有人陪先得既,呢間扒房「Coast Seafood & Grill」
係我近期食過頗為高質既餐廳,值得推介。👇🏻
📌SIGNATURE -
▪️ Crispy Chroizo Scotch Egg · Ailoli - $125
$125
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▫️ 黎呢到一定要嗌個「脆炸蘇格蘭蛋配風腸·蒜蓉蛋黃醬」,
chef用左左西班牙風腸blend左成蓉,再連埋豬肉炸起卷住隻蛋,
$125
11 views
0 likes
0 comments
炸出黎火候岩岩好,切開裡面賣相非常靚仔,
蛋黃仲係流心狀態,食落蛋香十香,正!
$125
15 views
0 likes
0 comments
▪️ Crispy Deep Fried Spanish Chestnut-fed Pork Belly · Thai Yum Sauce - $145
$145
10 views
0 likes
0 comments
▫️ 第二道必試「脆炸西班牙粟飼豬腩·泰式酸辣汁」,
chef用秘製滷水汁燒豬腩大概60分鐘,d肉汁完全鎖哂係裡面,
$145
7 views
0 likes
0 comments
咁樣一齊食更加清新爽口。
$145
4 views
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0 comments
▪️ Seared Abalone Carpaccio · Asparagus French Bean Salad - $215
$215
21 views
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▫️ 估唔到佢地沙律都幾有驚喜,呢個「慢煮鮑魚薄切·蘆筍法邊豆沙律」
鮑魚經過慢煮,口感煙韌略帶咬口,配搭埋法邊豆同埋蘆筍,層次更加豐富;
$215
22 views
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而dressing落左個柚子醋,令成件事更加開胃,唔錯。
$215
18 views
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▪️ Angel Hair Hairy Crab Roe · Sea urchins - $280
$280
2 views
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▫️ 最後一定要整返個pasta「海膽蟹粉·忌廉天使麵」先啦,
海膽用上加拿大海膽,入口非常綿滑,完全無腥味,好新鮮,
$280
12 views
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面頭仲有d黑魚子,賣相相當靚仔,而麵條索哂d蟹粉汁,
鹹香到位,意粉又有口感,超鍾意呢個。
$280
11 views
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