Video
Read full review
2023-03-06
188 views
「矜貴所在：打造最浪漫情境。」法國菜點解會有西餐之首呢個美譽？雖然某程度上係由人去賦予佢既價值，但既有既吸引點，例如精緻既擺盤、wine pairing，視覺同味覺之間既衝擊，呢點的確係西餐界黎講，略勝一籌，尤其呢間搬左鋪重開既「Cockloft」，絕對係我揀法國菜既首選。👇🏻📌Small Plate - ▪️ French escargot w/ potato mash - ▪️ Daily Soup - ▫️ 先嗌個「法式田螺配薯蓉」前菜試試先，田螺肉食落夠彈性，味道濃而不膩，而底層既薯蓉入口好綿滑，食到停唔到口；而今日是日餐湯「蘑菇湯」大廚係面頭打左個奶foam，飲到好重蘑菇香，而且口感相當creamy，唔錯。📌Big Plate - ▪️ Chicken breast in lemon drill béchamel - ▫️ 而主菜方面分別試左兩道招牌菜，第一道「慢煮雞胸配法式白醬」雞胸經過長時間低溫慢煮，肉質食落嫩滑多汁，而面頭淋上法國菜經常用到白醬，份外惹味；旁邊仲有d沙律菜做side dish，成個感覺清新不少。▪️ Beef rib finger in bourguignon st
雖然某程度上係由人去賦予佢既價值，但既有既吸引點，例如精緻既擺盤、
wine pairing，視覺同味覺之間既衝擊，呢點的確係西餐界黎講，略勝一籌，
尤其呢間搬左鋪重開既「Cockloft」，絕對係我揀法國菜既首選。👇🏻
📌Small Plate -
▪️ French escargot w/ potato mash -
French escargot w/ potato mash
0 views
0 likes
0 comments
▪️ Daily Soup -
Daily Soup
0 views
0 likes
0 comments
▫️ 先嗌個「法式田螺配薯蓉」前菜試試先，田螺肉食落夠彈性，
味道濃而不膩，而底層既薯蓉入口好綿滑，食到停唔到口；
French escargot w/ potato mash
2 views
0 likes
0 comments
而今日是日餐湯「蘑菇湯」大廚係面頭打左個奶foam，
飲到好重蘑菇香，而且口感相當creamy，唔錯。
Daily Soup
1 views
0 likes
0 comments
📌Big Plate -
▪️ Chicken breast in lemon drill béchamel -
Chicken breast in lemon drill béchamel
1 views
0 likes
0 comments
▫️ 而主菜方面分別試左兩道招牌菜，第一道「慢煮雞胸配法式白醬」
雞胸經過長時間低溫慢煮，肉質食落嫩滑多汁，而面頭淋上法國菜
Chicken breast in lemon drill béchamel
1 views
0 likes
0 comments
經常用到白醬，份外惹味；旁邊仲有d沙律菜做side dish，
成個感覺清新不少。
Chicken breast in lemon drill béchamel
1 views
0 likes
0 comments
▪️ Beef rib finger in bourguignon style -
Beef rib finger in bourguignon style
3 views
0 likes
0 comments
▫️ 第二道「法式紅酒燉牛肋條」亦有驚喜，牛肋條炆到軟腍入味，
配菜食到紅蘿蔔、珍珠洋蔥，口感豐富；個汁亦夠濃郁鮮味，
Beef rib finger in bourguignon style
16 views
0 likes
0 comments
底層仲有d薯蓉做點綴，又夠飽肚，認真高質。
Beef rib finger in bourguignon style
5 views
0 likes
0 comments
Post
