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Restaurant: Wing Nin Noodle (Wetland Seasons Park)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
2025-03-12 212 views
車仔麵是香港的集體回憶,大人小朋友也喜歡吃,而且口味選擇多。永年分店愈來愈多,想吃也很方便😛。這次去了天水圍濕地公園店,深圳灣口岸過來也方便,所以看到有國內客人到訪。這分店較其他的不同,是小清新文青風,中間還有一棵樹欵。下午時間不太曬的時間,坐窗邊感覺悠閒寫意。以掃碼方式點菜,可選擇在線或到檯台付款。-樽仔奶茶 | 樽仔島龍茶 | 凍檸檬茶 | 熱鴛鴦 +HKD$12起點主食會有優惠價加購飲品,正價飲品也是$30以下,價格不貴可接受的😌。樽仔飲品細細枝挺方便,所以另外叫了2枝外帶哈哈🤣。不論是樽仔或即泡飲品,茶底也是香濃的,沒有苦澀的味道。熱飲味道會更香濃,港式飲品平常也喜歡欵💕。-主食選擇自選菜底或自選麵底是$48起,先選擇湯底和辣度,再選擇主食和配料。配料點了豬腸、豬紅、豬皮、牛筋及魚皮餃,其中幾款是店舖招牌美食,看到很多客人也有點豬腸豬紅,滷得入味不會太咸。豬腸口感爽脆,豬紅有嚼感,帶點微甜的味道。牛筋軟腍重膠質欵,滿滿de骨膠原😏。豬皮爽口不肥膩,魚皮餃肉質鮮甜。-小吃小吃的選擇也有多款,點了多士($18)和酸齋($20)。多士香脆鬆軟必需安排😆,有3個口味選擇,我們點了雙拼,
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車仔麵是香港的集體回憶,大人小朋友也喜歡吃,而且口味選擇多。永年分店愈來愈多,想吃也很方便😛。這次去了天水圍濕地公園店,深圳灣口岸過來也方便,所以看到有國內客人到訪。這分店較其他的不同,是小清新文青風,中間還有一棵樹欵。下午時間不太曬的時間,坐窗邊感覺悠閒寫意。以掃碼方式點菜,可選擇在線或到檯台付款。
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樽仔奶茶 | 樽仔島龍茶 | 凍檸檬茶 | 熱鴛鴦 +HKD$12起
點主食會有優惠價加購飲品,正價飲品也是$30以下,價格不貴可接受的😌。
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樽仔飲品細細枝挺方便,所以另外叫了2枝外帶哈哈🤣。不論是樽仔或即泡飲品,茶底也是香濃的,沒有苦澀的味道。熱飲味道會更香濃,港式飲品平常也喜歡欵💕。
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10 views
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主食
選擇自選菜底或自選麵底是$48起,先選擇湯底和辣度,再選擇主食和配料。配料點了豬腸、豬紅、豬皮、牛筋及魚皮餃,其中幾款是店舖招牌美食,看到很多客人也有點豬腸豬紅,滷得入味不會太咸。
7 views
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豬腸口感爽脆,豬紅有嚼感,帶點微甜的味道
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。牛筋軟腍重膠質欵,滿滿de骨膠原😏。豬皮爽口不肥膩,魚皮餃肉質鮮甜。
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小吃
小吃的選擇也有多款,點了多士($18)和酸齋($20)。

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多士香脆鬆軟必需安排😆,有3個口味選擇,我們點了雙拼,牛油拼咖央咸香味十足,帶點香甜味感覺可以的
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。酸齋挺有嚼感,酸甜味道開胃惹味,吸入醬汁味道真香。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-03-10
Dining Method
Dine In
Type of Meal
Lunch