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| Restaurant: | Avobar |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
2-min walk from Exit J, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
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Telephone
26119777
Introduction
It’s an avocado-themed restaurant from London, featuring series of avocado dishes such as avocado burgers and toasts. The first branch in Hong Kong is decorated with the theme of nature.
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Opening Hours
Mon - Sun
11:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
牛油果的重度爱好者必去 少油少盐少糖 满满的绿色能量 一段时间不去 就很想念其美味 可惜最近都在装修 之后慢慢等待啦 果蔬饮也是搭配的很美味 健康满分 果昔很浓郁 减肥人晚餐一份果昔就搞定啦
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Happy friday 行尖沙咀，行K11 musea，算係小數吾使等位，又坐得舒服無限時嘅餐廳，一般美式餐廳裝修，以沙發卡位為主。店面吾大，入座率約8成，店員都好快serve到你，上菜速度亦算快。Menu主打當然係牛油果，各式🥑入饌嘅菜式都好想試，由burger到risotto等，問完店員之後先下定決心落到單。Menu主打當然係牛油果，各式🥑入饌嘅菜式都好想試，由burger到risotto等，問完店員之後先下定決心落到單。▪️Avo Bun Beef, 就係原隻avocado 做面包夾左牛肉同蕃茄salsa，食落就有D le hea，但個味道都幾夾，有濃濃墨西哥風味。▫️Black cod & Mushroom Risotto, 就係意大利飯上鋪左avocado 鮮製嘅泡沬同松露油，由於avocado 本身其實無咩味，呢個配搭係味道上無加到分，但以打卡顏色度黎講算幾吾錯嘅idea。個飯食落有D太油同偏淡。▪️Avo Banaberries，一杯藍莓奶shake，完▫️Sweet potatoes chips & wasabi mayo，竟然係最好味dish，厚切蕃薯條，外脆內軟，好有滿足感。
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食過一次牛油果點豉油之後，就漸漸接受到佢嘅獨有味道再愛上。香港唔算好多用牛油果做主題的餐廳，唉豬見到呢間啲相幾靚，就叫埋三五知己一齊happy 下～叫咗杯《香蕉可可果仁奶昔$85》，第一啖：好杰。 要好大力先啜到上嚟。牛油果味偏淡，香蕉味先出。招牌《科布沙律$158》 額外添加《24小時自家醃製三文魚$58》 咩都有，所有原味嘅材料放埋一碟打卡用。味道係原材料嘅味，加咗少少沙律dressing調味。《龍蝦牛油果漢堡$218》唔講都食唔出有濃郁芒果熱情果醬。《烤焗卡真蕃薯條配山葵蛋黃醬$48》呢個反而有驚喜，係成餐飯中嘅一點清泉。最後嘅《牛油果布朗尼$54》牛油果味完全畀厚實嘅朱古力味蓋咗。舖位喺K11 Musea 最底層food court行到最入，都幾隱蔽同難搵。所有嘢不過不失，打卡幾靚，但應該一次就夠。
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食完午餐經過，見佢有甜品就諗住去試個pancake，或者佢主打唔係甜品，所以水準非常一般，但呢個真係唔好食，pancake無乜抹茶味仲好乾好乾好乾，牛油果牛油無牛油果味，試完都無意慾再試其他嘢。
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如果鍾意食牛油果嘅，你不妨一試呢一間餐廳！ 佢哋嘅牛油果好新鮮都用牛油果配搭唔同嘅沙律！啱晒又想健康，又想食得light d 既人。同埋佢嘅餐廳環境都好適合同一班朋友傾吓計！
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