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| Restaurant: | sen-ryo (MOKO) |
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| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Exit B2, Prince Edward MTR Station/ Exit B3, Mong Kok MTR Station/ Exit D, Mong Kok East MTR Station
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Telephone
27024288
Introduction
sen-ryo, originated from Japan, is an exquisite Japanese cuisine serving authentic dishes with finely selected ingredients. Each piece of sushi is crafted from the heart. Authenticity is at the heart of everything at sen-ryo and this Shokunin spirit remains the same since the beginning.
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Opening Hours
Today
11:30 - 22:30
Mon - Sun
11:30 - 22:30
Public Holiday
11:30 - 22:30
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
不知何時，這品牌慢慢步向劣食行列，由會員定期幫襯，到現在徹底失望，可能，日本投放輻射水入海、令生意慘淡，不過，也不應將代價轉價到顧客身上，這是傷了多年客戶的心，疫情的時候，我也是有鼎力支持、那時候，食物素質也能保持一定水準，現在，我覺得有點被打劫的感覺！日本菜，尤其刺身壽司，是一種用肉眼也能斷定食物素質，我不想再浪費時間逐一描述食物是怎樣，就光看我上傳的照片、也能知道我的難過，尖沙咀價錢、深水埗質素，不單浪費金錢、也浪費時間、進食 quota、及將那天的心情弄壞了 ……
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最近想儲千両個會員要食幾次千両，感覺上千両既午餐𝚖𝚎𝚗𝚞比晚餐𝚖𝚎𝚗𝚞性價比更高💁🏻♀️所以寫個午餐食評😆😆· - - · - - · - - · - - ·🔸極上刺身鰈魚西京燒定食前菜｜漬物｜沙律｜刺身（4片）｜鰈魚西京燒｜白飯｜炸蝦頭湯｜蕨餅🔹 炙燒壽司牛肉烏冬定食沙律｜灸燒壽司（5件）｜炸物天婦羅（炸蝦x2，炸魚x1）｜牛肉稻庭烏冬｜蕨餅· - - · - - · - - · - - ·先講吓極上刺身鰈魚西京燒定食，碟魚燒得不錯👍🏻容易起骨，魚皮略脆及略甜，配有七味粉蛋黃醬，每一道小碟整體都係很不錯。刺身方面，真係要好認真講一下(想講我既本音出嚟），因為儲分關係食左幾次(ᴍᴏᴋᴏ店），有次係晚餐嚟食，但個中吞拿魚腩刺身看似肥美，但點知原來全部都係筋同埋咬唔到…(*´-`*)今次同一間千両，但午市晚刺身比較新鮮同埋無筋，雖然唔肯定運氣同撞手神關唔關事，今次個吞拿魚刺身真係好過上次食晚市好多🤔🤔炙燒壽司牛肉烏冬定食，朋友話壽司，炸蝦同烏冬都好食，但灸燒帶子個件有少少腥😧
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星期5 掛上8號風球停學停工。但因為見出面唔係大風大雨。。都出左去搵食。。target左去moko打左幾位電話去不同餐廳確認佢地有開門。。咁我地就出去食lunch 喇。。。。去到停車場其實都唔少人。。。泊好車後入商場。。其實都仲有不少人行街食野。。大部分鋪都有開門的。。可能係商場鋪關係。。不過邊間食市都不用排隊。。我地就入左去千両我叫左滑蛋豬扒飯份量好足。。食唔晒。。。豬扒好味。。唔會炸到皮肉分離。。juicy 的。。好快食完就走la.. 因為收到風話個風會越晏越勁。。咁就快速地嘆完個午餐
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在新世紀廣場shopping完之後差唔多到食晚餐時間，朋友想食日本菜於是從幾間日本餐廳中選了千両，餐廳環境都算唔錯，餐廳嘅座位同間隔都算坐得舒適。👍價錢中上，食物選擇也多，有單叫壽司🍣也有唔同壽司🍣🍙拼盤可以選擇，刺生也很新鮮，串燒🍢🍡選擇也多。💯我們點了一個極上海鰻壽司🍣🍙拼盤9件，壽司飯🍙很香軟，上面啲刺生也很新鮮，鰻魚大大件。👍💯軟殼蟹🦀牛油果🥑沙律🥗半日向夏沙律汁，沙律菜🥗新鮮，軟殼蟹炸得很鬆軟，沙律汁酸酸甜甜好開胃。😋🫶我們還叫了四種串燒🍢🍡，分別為雞肉🐔串燒、豚肉🐷串燒、牛肉🐮串燒和雞肉棒🐔串燒，味道也不錯。👍海膽壽司也很新鮮食落唔腥👍，燒魚乾送酒🍺一流，藁燒鰹魚肉質新鮮。雜錦天婦羅🍤炸得鬆脆唔油膩，食落唔夠喉於是叫多個雜錦天婦羅凍見烏冬🍜，好味😋🫶吉列蝦子米卷，配上沙律醬都好好味。吞拿魚蓉櫻花蝦卷也好食。
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今日同朋友黎到旺角嘅千両食壽司，叫咗佢哋嘅壽司拼盤。環境都算唔錯，餐廳既座位同間隔都算舒適。服務幾好。至於味道方面，佢哋嘅壽司質素唔俗，新鮮程度都幾高，但係味道就有啲普通，好似有啲缺乏驚喜同層次感咁。佢哋有唔同壽司既拼盤可以揀擇，選擇應該會滿足唔同嘅口味。三文魚壽司和油甘魚壽司幾肥，食落鮮味幾夠，亦都食得出新鮮。鰻魚壽司食落就有啲膩。另外，味噌湯味道濃郁，但湯底有少少齋，有啲可惜。但總括然而，千両壽司餐廳都係一間值得一試嘅壽司餐廳。
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