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剛剛試過新開的大角咀-山田，整體感覺惡劣雖然住係附近，但以後一定唔再去落單後，要苦等30分鐘才有得吃，見到碗牛肉麵，SHIT 細碗到，得兩舊肉． 至於碗咖喱豬排飯，塊豬排薄到． 無奈>0<最唔高興係．．．剛剛入大角咀山田坐底，問過服務員"可唔可以用信用卡" 她說"可以" 咁放心坐底叫野食(因身上只有少量CASH) 食過D不知所為既野之後，結帳，SHIT ，個服務員講"唔收卡架，要食滿２００蚊才可以用，如果唔係要收３％" (心諗：問妳又唔講) 冇CASH都要比喇，但好無奈！依家聽到山田都驚，唔知Causeway Bay山田和大角咀-山田係唔係同一個老細，如果係，希望佢有改善！
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這私房菜的刺身十分新鮮, 而且好有份量, 我都係第一次試到手指咁大的海膽, 好震撼. 仲有牡丹蝦, 象拔蚌, 帶子, 油金魚, 劍魚腩, 鯖魚, 拖羅.......等等. 不過話明係私房菜, 價錢就梗係貴D, 但值得一試!
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Went with a few friends. The decor is definitely below average - obviously an apartment converted into a restaurant. The food was only okay, nothing spectacular about it. Also the service was very slow throughout the evening. We ordered a bunch of dishes and they came out one after another with long breaks in between. Wouldn't go back really.
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自從山田搬離蘭芳道後，一直都無再幫襯，直係尋晚同班朋友摸上門再度品嚐。上去時要搭一部古式古香既舊型木閘lift，感覺幾過癮。論地方比舊店大，可容納既人數多左，仲有間房仔可以做VIP房，係店主亦鋪亦居之所。先講下兩個係山田必食菜式，燒雞泡魚乾--水準依然，香口得黎香魚味；帶子壽司--帶子夠厚身亦夠新鮮，配合埋較細既壽司飯，依然係我既心頭好。另外仲叫左象拔蚌膽泡飯，燒鯖魚，唔記得乜卷同炒什菜等，全部都合格，而且碟頭都唔算細，幾個人都夠飽。但個拉麵就真係唔食也罷。總體黎講，絕對係銅鑼灣中價日本野之選。
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呢度整D乜飯物飯都好掂,例如別處難求0既象拔蚌膽泡飯.包好食0既鰻魚帶子粒炒飯,勁惹味0既燒海膽撈飯.唔食飯0既可以試0下鹽燒三文魚腩,三文魚係冰島貨,几甘香,點D芝麻白醋或青檸汁仲正
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