Trois Cafe (Closed)

鋪頭比較細唔係坐到好多人，不過好彩咁岩有位！叫咗杯latte, nutty豆，咖啡味果然好勁，不過相當好飲，比起其他咖啡店好唔同！另外叫左個黑松露蛋鰻魚包，好夾好驚喜！

成日經過都唔知呢個位有舖頭，因為尋日睇到有人介紹，原本同朋友去high tea 變咗嚟撐下！我係牛油果🥑控，一睇餐牌已揀松露醬牛油果鰻魚包，再加個玉子豚肉包試下，包可以揀牛角包🥐或者拖鞋包，我哋兩款都試咗，兩款都好食。但我自己覺得牛油果鰻魚包係超好食，推介😋至於咖啡☕️，我要咗杯Flat white, 朋友點咗cappuccino,有兩款咖啡豆可以揀，咖啡都係中上之作。室內環境舒服，好享受難得同朋友小聚時光🥰

朋友介紹，第一感覺係裝修唔錯門口招牌幾好睇，不過有少少難揾，因為在巷內。叫了一杯iced oat milk latte, 一杯好似芝麻雪糕嘅飲品，仲有再個eel on bread，整體來講係好食嘅，不過咖啡帶酸，唔太適合我的口味，朋友升食左塊choc chip cookie，佢話幾好食，望落都足choc chips。可以試試呢間，個人認為市場上有更好食更好飲嘅cafe。

同友人中環食lunch呢邊番工好多餐廳都試過咁岩知呢間餐廳告急 見食物幾吸引唔飲咖啡既我都決定一試間餐廳個位置有小小隱蔽係太興隔離條巷 行入去就會搵到無嗌野飲 只有嗌野食既我點左個日式叉燒牛角包味道好好 fusion得黎 每樣材料都有用心煮過而且上菜速度好快價錢一般 分量岩岩好 盛惠78蚊 但味道搭夠一切店鋪地方唔大 適合二人約會至幾個人既小聚餐PS 本身想叫佢地個鰻魚炒蛋便當 可惜便當只可外賣 唯有下次再試啦要支持小店呀

Their lunch sandwich sets listed on the menu are all so enticing, ticking all the boxes, with avocado, eel, truffle egg salad and toasted ciabatta. It looked great but underwhelming in taste, ciabatta is not up to my standard of toastiness, and the avocado is not ripe enough. To put all my fav individual component together doesn’t guarantee success, they just don’t quite come together.The mushroom medley ciabatta has the same issue with the bread, sautéed mushroom are fine but hey no one can act

The Reason of Idea Start，常常要毋忘初衷。當初本住一個心去開始一件事，也要好好記住。現今香港有誰會肯花錢係歷史上，呢條小巷內呢間咖啡室，有一道牆，逾百年古董磚牆，店主願意保留而且好好處理實在唔容易。兩種口味嘅豆都分好，有一邊係honey rainbow，另一邊係nutty explosion。都有少量曲奇同小食可以叫，味道好似都唔錯，即叫即整。選擇坐係「bar」枱，flat white用銀碟上，好特別，令我諗起我家人。啡夠香，味道剛好，可以提神，好舒服。員工亦有略略介紹。我欣賞會肯保留有良知嘅店👍🏻

Hidden in an alley behind The Center, you will find Trois Cafe (along with a few other shops), which has earned thumbs up from fellow Central Foodies. This cafe is somewhat hard to find, so not many people know about it. On this particular day, I tried their Crispy Chicken Ciabatta and Mocha (together, HKD100). I simply fell in love with the crispy chicken wrapped in toasted and buttered Ciabatta . The mocha was excellent as usual. Presentation and service were impeccable. Seats in the cafe ar

近日在網絡上看到不少撰文推介, 今日吃完飯特意到訪。在午餐時份，坐無虛席，而且有不少食客在門外排隊。這家咖啡店除了供應咖啡以外，還有餅食和輕食。店子面積唔算大，是窄長形的佈局，由於剛吃過午餐，現在就單點咖啡吧。每款咖啡有兩種咖啡豆可選擇。Flat white $42這杯咖啡選擇了nutty 風味的咖啡豆。Flat white入口滑溜，隨之而來就是那一份深焙的咖啡味道，味道沉隱而帶一點堅果香，還有一點點咖啡的苦味。再吃一口蜜糖合桃，脆香甜美，很合拍。Cappuccino $42這杯cappuccino 選擇了花香味比較重的咖啡豆。cappuccino 泡沫豐富，而且咖啡中透著柑橘和花香，口感順滑而幽香。比flat White 的nutty 風味更為平易近人。這兒的咖啡不錯，尤其伴咖啡的合桃真好吃。可惜由於店子人來人往，太忙碌，比較難可以慢慢品味。作為quick coffee break 是十分稱職的。

This place is tough to find. I found it via the entertainer app. They gave me a 25% discount.I ordered a ciabatta sandwich with eel, avocado and a magical truffle filling. I don't have high expectations for sandwiches. They are merely functional food for me. But, I was intrigued by the uncommon combinations in this cafe. I mean - did you ever hear of a sandwich with eel and truffle in it!The staff was friendly and prompt. It was interesting that the one who took my order also made the sandwich.

近來大多數的星期五都會外出午膳，畢竟整天窩在辦公室裡難免有點焗促和沉悶，同時亦是為了振興黃色經濟圈。但是要在公司附近找一間黃店，似乎也有點難度。很感謝同事的好推介，才得知原來位於鐵行里有間店面細小卻裝潢精緻的Trois Cafe。由於店面不大，所以座位有限，桌子也相對較小，放上了餐點後或許會有點擠擁，不過店員親切友善的服務實在令人覺得窩心。雖然在Trois Cafe只有短短的午餐時間，但已經足夠為身心補充能量。除了堂食的餐單外，Trois Cafe亦有售賣一些自家製的曲奇和麵包等，因此一踏進Trois Cafe便會聞到新鮮出爐麵包的那陣烘焙香氣。每杯飲品都會附上一顆同樣是自家製的琥珀合桃，這顆合桃真的超好吃，甜度適中，吃畢整顆那餘韻仍在口腔中蔓延，下次一定要買回去慢慢細味。朱古力咖啡入口順滑細膩，能夠品嚐到香濃的朱古力味的同時亦兼具咖啡香，能夠做到在同時間品嚐到兩者味道的店並不多，Trois Cafe實在有高水準的表現。在餐牌上考慮了良久，最後還是決定要牛油果烤鰻配牛角包。如果不喜歡牛角包的話亦可以選擇拖鞋麵包，全部麵包都是自家製新鮮出爐。不得不讚的是Trois Cafe的配搭很fus

呢間有良心的café店鋪面細細, 裝修簡約. 座位可能會有少少逼. 位置上要轉入條巷仔先見到, 唔係咁容易搵到嫁.我朋友叫左個牛油果鰻魚拖鞋包, 入面有燒鰻魚, 松露醬蛋沙律同埋牛油果, 最出色係松露醬蛋, 味道極之配搭, 加上鰻魚食落冇骨, 整體感覺好豐富, 食完都無膩嘅感覺.而我就叫左個牛油果煙三文魚牛角包, 入面有煙三文魚,蕃茄同埋牛油果醬, 食落去就好清新, 感覺上比較健康, 唔錯值得一試.而LUNCH加20蚊可以有多杯咖啡, 我就叫左杯flat white, 有nutty或者fruity豆比你選擇, 沖出黎的咖啡都幾香, 仲有兩粒合桃比你配咖啡.大家快D黎支持下啦!

本身都知道呢間係黃架啦，不過今日睇到佢地個訪問，估唔到佢地3個90後放棄加拿大passport 返黎香港支持抗爭運動。遊行日仲以$1派muffin，真係要好好懲罰佢牛油果烤鰻牛角包 📍$88入面有蒲燒鰻魚，黑松露蛋沙律，牛油果片 🥐 fusion 得黎又好夾，好好食，黑松露味都好出。除咗牛角包，佢地仲可以揀拖鞋麵包架Mocha 📍$42用咗比利時朱古力，所以朱古力味比較濃。仲附送2粒好好食嘅核桃朋友叫咗個茶set,估唔到咁專業。成set 茶壺攞出黎，仲要慢慢同我地介紹點樣先最好飲 🍵 點樣先唔會浸得啲茶太耐

每到週末都鍾意同朋友去上環試吓新Coffee今次一間係中環一個幾隱蔽嘅街頭窄巷，差少少就走漏眼搵唔到食物款式唔算多，最出名係各式三文治🥪全部款式配搭得非常豐富最喜歡係脆皮雞肉帕尼尼雞肉炸得香脆多汁，Ciabatta麵包硬身，咬落脆身耐嚼，這配搭好多沙律菜同醬汁，整體口感豐富。另外在試咗佢哋嘅牛角包同杏仁酥，酥皮非常有層次，好有牛油香，每次落去包身都發出好清除嘅聲音脆到食到成枱都係飲品方面試咗好特別嘅黑芝麻latte，黑色嘅飲品好特別都係第一次試haha

呢間cafe要轉入巷仔先搵到平時行過真係唔會見到但裝修同擺設都好有心機！不過座位就逼左少少 但整體都係靚既😍😍😍叫左兩個拖鞋包一個沙律 好好好好好味😍😍😍😍沙律係brussels sprouts香港餐廳好似一般比較少見？🤔🤔🤔不過牛肉就比較多肥膏🙈而我叫既鰻魚拖鞋包由左起有燒鰻魚 松露醬蛋沙律 同牛油果🥰🥰🥰夾埋好好味😋😋😋😋😋😋亦睇得出好有心機整！賣相亦唔錯推介推介！

Found this lovely cafe hidden in the back street of Central, what a gem! The staff are kind and smiley and can definitely tell they’ve put their heart into the decoration as well as their food and coffee making. We ordered two of their ciabatta sandwiches, Avocado and Smoked Salmon and a “Winter on Fire” sandwich (I had to ask for the Winter on Fire ciabatta was - crispy chicken with kimchi mayo). All the ingredients are very fresh and the bread isn’t stone hard (which some are). The Winter on F