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Introduction
Rech by Alain Ducasse offers an authentically French seafood experience, showcasing the freshest oysters and fish from France with Chef Alain Ducasse’s personal interpretation and contemporary cuisine. continue reading
Awards and Titles
Michelin 1 Starred Restaurant (2018-20)
Payment Methods
Visa Master Cash AE UnionPay JCB
Number of Seats
72
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
Parking Details
Phone Reservation
Delivery
10% Service Charge
Signature Dishes
Fresh oysters from France ‘Club’ crab and mango Wild cod aïoli Pan-seared large sole with half-salted butter Mr Rech
Review (70)
上網見Dining City 做緊restaurant week 二話不說已經Book 左呢間我地book既時間有少少晏,所以人唔多,可以安排坐window seat呢個無敵維港景!!真係冇得輸!食物方面,頭盤好似已經食左好多野咁首先會有個餐前脆脆薄片,之後會上餐前麵包同埋佢地Rech 好出名既紫菜麵包(分唔到唔緊要,佢地會安排waiter 介紹每一道菜式!)之後先到前菜,今次揀左seafood platter 同 crab salad 睇我食評都知我實係好鍾意食crab hahahhaha我覺得crab salad 就一般啦,因為其實我唔係好食到蟹味但望落去係好多蟹既反而個seafood platter 不錯👍 有蠔有蝦有螺 都算新鮮 至於主菜就揀左truffle risotto & seabass 個sae bass 好好食!冇雪味,唔腥而且煮到剛剛好,唔會太硬身口感鬆軟好食!risotto 就比較一般,冇太大驚喜建議大家可以揀其他試下最後當然係最重要既甜品啦!!!有佢地最出名既MR Rech 榛子雪糕配熱朱古力醬好食既,不過我覺得唔洗咁多朱古力醬⋯⋯除了甜品,佢地都會送返佢地自家品牌既朱古力比大家試好有心呀!!臨走前,門口姐姐又再送多一包朱古力比我地⋯⋯真係食左好多朱古力。。。。哈哈總括黎講,呢到係好有賓至如歸的感覺架!!好岩慶祝生日同記念日記住訂枱時要講定,佢地會送返個mini chocolate mousse cake架!  continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2020-02-25
1040 views
同男朋友慶祝紀念日嘅餐廳已經搵過好多間但係今次呢一間嘅體驗的確比我100分💕作為五星級嘅佢哋好多細心體貼嘅功夫我都好滿意😘佢哋嘅麵包係自製再配埋佢哋特色嘅牛油, 食落去嘅口感非常唔錯 仲有幾塊脆片💕首先頭盤我哋有佢哋著名嘅生蠔肉質同埋新鮮嘅程度都係頂級class 而且佢哋三種唔同嘅種類各有千秋 我自己鍾意鹽水味冇咁濃嘅生蠔 之後就有一個百合湯佢哋嘅質地比較creamy 雖然我自己唔係太鍾意百合嘅味道但佢爽口得來令到成個湯冇咁膩口 感覺都唔錯 😛之後main course 係一個鵝肝同牛💕兩樣佢都煎得好香好香 l而且好特別嘅係佢哋入口即溶嘅速度比我想像中快👍旁邊仲有少少焗過嘅通粉同菠菜 但我覺得如果配d 無咁heavy 既野食會好d 到最後有一個朱古力脆餅做甜品朱古力好滑但甜度ok , 對於女仔黎講真係幾飽都會好滿意到最後佢哋staff 都好主動幫我地影相💕 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2020-01-24
1128 views
老公生日,選了洲際酒店內的「Rech 」慶祝,因早前申請了HSBC Premier Credit card,此餐廳有買一送一優惠,當然不能錯過,餐廳望到維港靚景,加上美味精緻的食物,享受了令人回味的一晚。套餐每人有4款食物,除了主菜,其餘三樣都有兩款可以選,我們當然選不同的,可以試晒咁多樣。先來麵包配牛油,牛油是魚型,靚到不想破壞《蟹肉香芒沙律》蟹肉混合芒果和脆脆,口感非常豐富《法式鮮果時蔬鍋》《芹菜·洋薊忌廉湯,黑松露》主菜《香煎牛柳伴鴨肝·芝士焗通粉》十分期待的主菜,沒有令人失望,除了牛柳和鴨肝拿滿分外,排列得整整齊齊的芝士通粉瞬間升級,都要比滿分。甜品《榛子雪糕配朱古力醬》《生熟蘋果,東加豆忌廉》最後,餐廳還送了一個迷理朱古力蛋糕給老公呢! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2020-01-11
923 views
因為買一送一的 offer和 2019 米芝蓮一星的頭銜來試了這餐廳。位子不多,幾乎都有第一排海景,可以看到海濱長廊很多人在散步,很悠閒的用餐氣氛。食物水准以上,服務周到,雖然有點冷冷的,整體還是推薦的。雖是特價餐,還是可以試到餐廳幾款signature dish,法國生蠔,鴨肝牛柳,榛子雪糕配法國朱古力醬都很不錯。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-12-30
967 views
原本打算訂枱食聖誕飯,但見週末原來有咁平嘅lunch set 優惠,好抵食!訂咗最後一個星期日去試, 訂枱時仲話信用卡有八折!!!嘩抵到爆!訂咗最早,諗住食完周圍去,幸好, 好早到可以隨便坐Windows seat。到一點後都陸續多人都有八成滿。可惜未病好,否則飲酒會好抵,$388任飲到1430!同朋友嚟應該可以暢飲。可惜天氣不造美先嚟海鮮盤,好新鮮,蠔都幾肥美,係芬迪加蟹肉脆餅沙律,仲有隻好精緻嘅用具比你扑碎個脆脆食,好細心!主菜要咗牛扒,配合鵝肝,飽咗 牛肉汁淋上去時已經好香好濃味,牛肉生熟剛好但上菜時攪錯咗,我係要 middium rare, 老公係要middium well. 但上錯咗對方份牛。細個都做過西餐廳,一般都會remark 啲主菜係邊個要邊份以免上錯。高級餐廳,人又唔多,唯一要彈嘅就係上錯咗。 如果唔愛濃味建議唔好揀牛,真係好濃厚嘅牛汁同油脂,食完已經唔洗食嘢幸好,有個芝士等你清返個口最後到最期待嘅,甜品!!!一向唔太好甜品嘅老公竟然大讚梳孚厘,仲話“終於明白點解你啲女人成日要去食咁貴嘅甜品!” 睇嚟真係好滿意!試咗啖,有淡淡嘅檸檬香,的確係好食又不太甜,黑朱古力亦好香好苦,恰到好處我就貪心啲揀兩件餅,揀左紅色個焦糖蘋果,同榛子朱古力紅色果個好香焦糖味,但勁多cream ,有啲太漏,食完已經乜都唔想食 。朱古力還好,係黑朱古力,應該有70%+, 好夠苦,榛子味好香,一齊食真係完美!埋單仲有信用卡八折,平過晚餐半價有多如果下年再有優惠,都值得一試 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)