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Exit A3 , Sha Tin MTR Station
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今日下晝嚟新城市廣場行街，之後去咗麥當勞食嘢。必食嘅薯條，唔熱又唔脆，失望。足三両漢堡嘅牛肉唔太夠juicy，但唔係太差嘅.魚柳包，越整越細個，但包身尚算軟。炸雞翼還不錯，皮脆，肉質都ok,唔乾身。
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今日超忙超勁趕又肚餓~只得十分鐘時間開餐~好少會有呢種感覺~由於想快快填飽個肚再工作,所以決定食個麥記快餐ME ME MO MO諗左陣~決定試佢個新款式 - 玉子蝦堡餐玉子煎得唔會差得去邊,一般貨式,如可以唔煎太熟感覺會更好蝦肉餅 – 食落係有淡淡蝦肉的味道, 口感有少少膠著既感覺,就似係少少蝦肉加上大量魚味粉撈埋整形再炸,唔算好好味,始終都係食佢原創的漢堡會保障D!蝦肉餅上上下下都有加到沙律醬,唔會覺得太乾, 仲加有少少生的椰菜絲,成個感覺好清新~對未試過的朋友仔黎講,係可以一試,不會再食的選擇一向都唔明薯條的流量咁高, 常炸常出,點解我的薯條仲可以咁凍, 一D都唔熱呢?唔通空調真係咁強?! 不過算LA..對快餐一向唔敢有太大期望…
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雖然說是垃圾食物，但有啲時候總是特別想吃。報紙上有coupon，成了一個好藉口啦。叫了一直想返叫的芥末魚柳包餐，還有保持水準的棉板燒雞腿包。個人很喜歡washabi味，所以芥末魚柳包一試愛上，新鮮炸起嘅魚柳配上生菜加多醬，正呀。由於人多，薯條都係新炸起，多哂熱。用coupon送嘅麥樂雞四件，抵左。
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In a McDonalds you get prity much always what you expect. No surprises. We went their for breakfast simply because everything was still closed. The food was good, as fresh and as warm as expected. They are nowerdays even able to serve decaf coffee with skim milk. You wouldn't find an other restaurant in this plaza serving this.
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麥當當近期新出了四個醬，分別是「芝士醬」、「芝麻醬」、「蜜糖芥末醬」、「蒜蓉辣椒醬」。最可惡的是，平日 5-9 吃 $20 的麥樂雞餐，是不能試新醬的。好奸的麥當當一定要人買 18 舊麥樂雞餐，才一次過送四款新醬。好好的男朋友陪我一齊挑戰 18 舊，讓我實現點新 jack 的心願（！）兩人 share 一個 18 舊餐，$38。起初提議男朋友 12 我 6，但後來我愈吃愈多，接近每人各 9 可能假日流量很快，麥樂雞全都是新鮮炸起的。四款醬裡，我和男朋友一樣最喜歡「芝麻醬」，「芝士醬」也不錯。以前試過的「蜜糖芥末醬」很稀，而「蒜蓉辣椒醬」有濃濃的「辣椒醬」香味，我不吃辣所以沒有興趣啦。總結來說，我們還是最愛 basic 的「甜酸醬」（！）
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