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2024-11-08
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【越南菜X限定小黃牛肉粉系列】匙柄湯河 $78吊龍湯河 $82椰菜花苗 $89拉椰糕 $45鮮椰青椰果 $45今日就嚟左Le Viet ! 食PHO先,點選了2款【越南菜X限定小黃牛肉粉系列】,湯底勻是以牛骨熬製成的清湯。匙柄紋理清晰,口感甜嫩無渣;吊龍則肉味較濃,入口清甜嫰滑,會有溶化感覺。半熟牛肉在熱湯上輕輕再浸熟,又是另一番風味!上菜速度午市來說算快,座位上都較寬敞,fast lunch價錢亦不算貴, 不錯之選。
匙柄湯河
$78
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吊龍湯河
$82
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椰菜花苗
$89
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$45
5 views
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鮮椰青椰果
$45
3 views
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0 comments
今日就嚟左Le Viet ! 食PHO先,點選了2款【越南菜X限定小黃牛肉粉系列】,湯底勻是以牛骨熬製成的清湯。
匙柄湯河
$78
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0 likes
0 comments
吊龍湯河
$82
6 views
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匙柄湯河
$78
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0 likes
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