原來這間餐廳是由灣仔（國泰新宇後街）搬到西環的La Bon’s 。以前在灣仔舊店我們常點他們的黑毛豬扒，今天我們因想少吃一點肉所以點了：羅勒醬蔬菜天使麵、什菌意大利飯、卡邦尼意粉。總括而言餐廳保持一貫水準、食物質素高、侍應招待殷勤、價錢平民化、性價比高、適合一家老少、對素食者而言選擇不算少（一款素食意粉、一款素食意大利飯）！期待下次再去試其他菜式😋…Read More
La Bon’s Café (Closed)
La Bon’s Café (Closed)
Address
Shop B, G/F, Fung Lam Building, 35-37 Pokfulam Road, Western District
西環薄扶林道35-37號豐林大廈地下B號舖
5-min walk from Exit B1, HKU MTR Station
Opening Hours
Mon - Sun
11:00 - 16:00
18:00 - 22:00
Payment Methods
Visa, Master, Cash, AE
Number of Seats
20
Other Info
Corkage Fee: $100
Phone Reservation10% Service Charge
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Update Restaurant Info
Above information is for reference only. Please check details with the restaurant.
Review (2)
First to review
MYYY
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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食左好多年既La Bon由未搬時的灣仔La Bon食到搬左黎西環最欣賞係佢既豬柳扒同心太軟 每次必點廚師煎到個豬柳扒個皮好脆 入面脂肪同肉比例岩岩好仲可以間幾多成熟不足十分鐘已比我KO哂
另外老公點左個牛扒我地嗌左7成熟水準依然不過個人覺得豬柳扒比較有驚喜多D餐前有個南瓜湯同2款面包一個係蒜茸法包 另一款係甜包但唔記得影相...蒜茸包要讚 因為做得好出色好好食！之後我地仲叫左個芝士黑松露薯條味道幾好 有好重既黑松露味 芝士唔會好咸 不過個人更喜歡粗薯條多D因為有口感多D黎到重頭戲..就係每次黎到La Bon都會必點既心 太 軟！！！好中意佢個心太軟配雪糕一D都唔Hea 佢係用比利時朱古力整雪糕唔係D大牌子撻上去就算（因為我個心太軟寫左字，所以雪糕另上）而係自制既雲厘娜芭菲 有圖有真相
食左甘多年La Bon係因為佢性價比真係好高食左4樣野埋單都係400幾蚊最重要係keep到水準問過老闆娘點解灣仔個位甘旺要搬佢話都係加租問題所以搬左黎西環希望佢地繼續做得住 保持一貫水準我會繼續返黎食佢個心太軟同豬柳扒
…Read More
另外老公點左個牛扒我地嗌左7成熟水準依然不過個人覺得豬柳扒比較有驚喜多D餐前有個南瓜湯同2款面包一個係蒜茸法包 另一款係甜包但唔記得影相...蒜茸包要讚 因為做得好出色好好食！之後我地仲叫左個芝士黑松露薯條味道幾好 有好重既黑松露味 芝士唔會好咸 不過個人更喜歡粗薯條多D因為有口感多D黎到重頭戲..就係每次黎到La Bon都會必點既心 太 軟！！！好中意佢個心太軟配雪糕一D都唔Hea 佢係用比利時朱古力整雪糕唔係D大牌子撻上去就算（因為我個心太軟寫左字，所以雪糕另上）而係自制既雲厘娜芭菲 有圖有真相食左甘多年La Bon係因為佢性價比真係好高食左4樣野埋單都係400幾蚊最重要係keep到水準問過老闆娘點解灣仔個位甘旺要搬佢話都係加租問題所以搬左黎西環希望佢地繼續做得住 保持一貫水準我會繼續返黎食佢個心太軟同豬柳扒…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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