Video
12-min walk from Exit H, Yuen Long MTR Station
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Introduction
It is helmed by an ex-chef of a 5-star hotel who has over 20 years' experience. The dishes are umami, and the menu will change irregularly. The shopfront is designed with few semi open seats which is very chill.
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Opening Hours
Mon - Sun
Closed
Above information is for reference only. Please check details with the restaurant.
前菜：即焗即整香趣蒜蓉法包，再配一配上一碗足料到din 嘅黑松露蘑菇忌廉湯沙律每啖都"索索聲"配埋啲咩名堂但酸may may 嘅汁，開胃嘅Main course紐西蘭草字肉眼扒5成熟，肉香爆棚，嫩滑多汁焦香，牛味濃到震，再配埋個你估唔到嘅番薯薯容，原來咁夾，啱尖佬黑松露意大利飯：好creamy,濃郁松露香，奶滑米心韌，邪惡但會不斷追食食得出廚師注重每一道餸嘅細節，連配菜都冇hea 你，人均平百零，仲要有攞盤，仲要係西餐wor，元朗真係一個好神奇嘅地方🥴環境清幽乾淨企理，用餐體驗舒服，啱情侶節日慶祝or 假日食個靚lunch ~Lunch真心抵deal~ 會返啅😗
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最近聽人講元朗雞地有好多西餐廳,今日特登走去試吓,諗住隨機抽一間餐廳試一試,行行吓比呢一間餐廳嘅特價午餐所吸引而且環境又唔錯，所以走入去試吓我選擇坐喺門口位,就算日頭都見到佢好多嘅星星,有播住柔和嘅音樂,心情都感覺幾舒服就係俾呢個周年午餐優惠所吸引有一點值得一提,就喺呢度嘅侍應姐姐,好好服務,好好笑容佢哋會就住你嘅食嘢速度去上菜初初我以為呢個係羅宋湯,原來呢個係好濃郁嘅蔬菜蕃茄湯主菜就係呢個黑椒豬扒飯,一啲都冇嬉埸，因為份量超級足夠👍🏻👍🏻👍🏻👍🏻味道的確唔錯，可以再返check🧚🏻♀️🧚🏻♀️🧚🏻♀️
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情人節翌日，想去食西餐，哩間之前網上睇到咁多好評，所以今日第一次到訪。星期六中午去食晏，兩個人都一齊點咗西冷牛扒五成熟。先嚟湯或沙律就幾好嘅，賣相同味道都OK，一心仲以為有食神，點知……！！到塊牛扒嚟到，擺盤都OK，點知第一啖食落去已經feel到出事。唔好話無煎香或炭燒味哩啲奢侈嘢，塊扒本身就係完完全全無肉味，食得出係超平價冰咗好耐果種肉，而且調味得個死咸嘅味道，又韌又多渣。食到我哋兩個黑晒面…西冷牛扒五個差老實講哩塊牛扒嘅唔好食程度連平價港式扒房、茶記甚至連鎖快餐店都好過佢，喂你夠膽賣 $178蚊，星期六日仲要加一，唔係俾份咁嘅嘢我食呀？我本身好想同佢講份扒好唔掂，我老婆叫我算啦講少句，無下次，當買個教訓。最後我同老婆要猜包剪揼睇下邊個埋單，唔係因為孤寒，係根本兩個都唔願意俾成四舊水食啲咁嘅劣食。絕對絕對唔會再幫襯。我實在唔知其他食評話好食果啲人嘅味覺出咗咩問題。
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今日去了元朗工作，就係附近搵間餐廳食早餐。見到個門面以溫暖啡色為主，餐牌寫好晒早餐款式就入去搵位坐低。全日早餐選了雞扒，蒜蓉包夠脆，沙律菜新鮮，有我最愛的三角薯餅，咖啡正常發揮。如果茄汁豆係熱就好啦
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星期五臨時喺OpenRice上面訂位，咩時段都有得揀。七點左右去到，餐廳地方不大，已經有兩三枱客食緊。見到晚餐套餐有沙律有湯有主食，抵過散叫，一於就試吓。本身想試吓二人餐（$7xx)，但主食都係肉類，想試一個飯或者意粉所以就冇叫到。每台都有星星或者月亮嘅枱燈，增加氣氛，但就幾阻埞，最後店員都要將兩張枱拍埋俾我哋先夠放嘢食。沙律唔係齋落醋，有酸酸甜甜嘅芒果汁幾新鮮開胃。蘑菇湯正常發揮，但一讚蒜蓉包烤得香脆。豬仔髀煮得幾腍入味，墨魚汁飯亦有啲蜜糖芥末嘅甜甜地味都幾特別。個扒明顯同二人餐或者散點嘅有分別，雖然佢話頂級西冷，落單時亦都有問我想要幾多成熟，但以咁薄嘅厚度其實都冇咩分別，食落亦冇乜肉味，只係好普通好似超市買到一般嘅牛扒。我哋兩個各叫咗一個花茶，用透明茶壺裝住，店員見我哋飲晒仲會幫我哋加水。雖然餐廳訂枱本身有限時100分鐘，餐廳店員亦都話當晚Booking好full，但最後餐廳最多人都只係得半滿，夠鐘店員亦都冇趕我哋走俾我哋傾吓偈。所以我哋兩個人都決定叫多個甜品試吓。店員推介佢哋嘅自家製心太軟，製作需時。嚟到見到個樣係有啲細，但係一切落去都非常流心，好期待咁試吓。心太軟食到有啲杏仁味。我同朋友都唔太鍾意。而雪糕底嘅花生碎，亦都有油益味。都幾失望。見到星期五嘅晚上有得book位，OpenRice嘅評分亦都好高，仲話係前五星級大廚，令到我本身都好大期望，但整體都只係覺得一般。抵讚嘅就係女店員服務態度都好殷勤有禮。另外返到屋企發覺個身癡滿咗油煙味。
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