3
0
3
2-min walk from Exit A, Whampoa MTR Station continue reading
Introduction
It serves Korean cuisine and the traditional braised pork trotter is the signature item. It is cooked with more than 20 kinds of ingredients, which is soft and juicy. Besides, the decor such as white brick walls and curtains of this restaurant, bring you a homey and comfy vibe. continue reading
Opening Hours
Mon - Sun
11:30 - 15:00
17:30 - 22:30
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus UnionPay
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Delivery
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
Review (7)
服務態度好差 特別係外賣個間,個韓國阿叔一啲禮貌都冇。 一開始點餐 就同佢講中文 (之前同佢講中文佢都交流到,完全係識聽仲識講) 講完佢企定定望實我 咩都唔講 眼神極度鄙視 我問號❓  再同佢講多次 佢都係企定定望實我 由於我買過好幾次 我知道講廣東話或者韓文個呀叔都聽得明 (之前都有試過用韓文落單)(我亦有學過韓文)然後就再同個阿叔講韓文 然後佢出聲 扮聽唔明要我講Number 成程眼神勁鄙視 勁唔耐煩 喺度扮晒嘢聽唔明  唔會再幫襯 之前已經幫襯咗好多次但個呀叔咁樣令到我好反感 唔會再去 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
今日久違了韓宮,作為紅磡人,當然去試一試,今日一去,雖是同名,但不是阿朱媽主理,因為沒見到作個招牌樣。大家要注意,過去有lunch set, 現在沒有了,價錢就勁貴,作為紅磡小店,這個價我去尖沙咀名X食,起碼有環境。😡😡全部食物都是單點,只有餸和湯,全部唔跟飯,食物水準一般,唔建議去食,只是同名。😞食物:魚鮮湯 $128三條即食魚榚加湯,菜都沒條,圖片有菜有甘菇,實物就沒有。味道沒特別,不推介鐵板牛肉 $138鞋口和柴已經形容完了,再加埋碎碎牛肉,呢個價錢真心貴。唔推介今日食完之後,我相信佢都幾難做,雖然黃埔區沒一間韓食店,但我一定唔會再來食。如果大家是想食阿朱媽抵食韓食,唔好意思,一定滿足不了你。但你唔介意食貴價韓食,自己考慮。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
總覺得新開的餐廳做得特別用心,來到黃埔這家正統韓國人開的餐廳吃久違的韓食。門面裝修蠻不錯,地點亦容易找到。吃醬油蟹最重要就是吃蟹膏啊,這裡醬油蟹無論蟹腳和蟹蓋都有滿滿的蟹膏。以$198這價錢質素不錯,醬油不會過濃蓋過蟹的鮮味,配飯食真的很棒棒的另外就點了這韓燒薄切五花肉套餐,肉質香不會過肥。而且友善的店員老闆會親自燒烤,儀式感滿滿,食韓國菜最喜歡的就是有很多小菜可以一餐食上很多不同口味,燒肉配上這邊自製的泡菜、蒜頭和蒜苗,十分惹味 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2022-10-13
148 views
黃埔都有好多韓國餐廳,好處係唔使排隊,一去到就有得坐。老闆同阿朱媽都係韓國人,所以食物既組合都跟足晒。燒五花肉配左好多款小菜,蒜苗,豆芽,蘿蔔絲,白菜泡菜老闆教路放係鐵板下方,等燒肉既油流落去有煎炸既效果。豬肉薄身好易熟,用生菜沾包飯醬,加埋蒜片係最正的,呢度仲有蔥泡菜,可以就咁夾埋燒肉食。燒完肉都未完,韓國人點都會叫個炒飯,呢個 set 跟埋,芝士溶到拉絲撈匀落泡菜炒飯就是最正宗的食法。另外秋天當然要試下醬油蟹,唔腥,醬油甜甜地,加落紫菜麻油飯度食就是飯小偷啦。#test_whampoa______________________________🏠 韓宮한궁📍紅磡民泰街41-47號黃埔新邨安榮樓地下D號舖‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾‾........#hkfood #hkfoodblogger #hkfoodreview #hkig #hkfoodie #foodstagram #eatstagram #brunch #foodblog #getinmybelly #heresmyfood #foodporn #foodreview #foodhunt #travelhk #Chimac #韓國 #炸雞 #燒肉 #黃埔 #Korean #Chicken #外賣 #koreanfood #韓國美食 #香港美食 #韓國菜 #韓國餐廳 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
餃子年糕拉麵, 先唔理好唔好食餃子得一舊, 年糕切片得幾舊, 聲稱既「拉麵」係公仔麵質感仲要唔知點解會有蛋花同韮菜味道上更加唔洗講, 非常之一般, 屋企煮公仔麵既味道(仲要係冇落調味料既版本)同行友人叫咗海鮮拉麵仲誇張, 所謂既「海鮮」得幾條魷魚腳當然唔少得仲有佢啲蛋花同韮菜....連埋啲公仔麵, 就冇其他野啦(最多只係有啲蔥花囉)承惠$68既「海鮮拉麵」勁似屋企煮完飯啲餸尾拎黎煮公仔麵咁 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)