42
22
2
6-min walk from Exit C, Wan Chai MTR Station continue reading
Telephone
25296622
25294183
Introduction
Cinta-J Restaurant & Lounge is a filipino rstaurant that serves authentic and traditional food. During lunch, they have set lunches featuring red curry, menudo rice and pork neck rice. continue reading
Opening Hours
Today
11:00 - 04:00
Mon - Sun
11:00 - 04:00
Payment Methods
Visa Master Cash AE
Number of Seats
80
Other Info
Open Till Late
Alcoholic Drinks
Phone Reservation
10% Service Charge
Live Music
Signature Dishes
Calamansi Juice Crispy Pata Gado Gado Lumpia Shanghai 印尼炒飯 海南雞飯
Review (74)
又係灣仔搵食啦今次去到呢間日頭係東南亞餐廳,夜晚係酒吧嘅金蒂餐廳晏就時間有得叫lunch set,大概$80一個餐,屬於中等價錢<雞肉冬蔭公米線$75>鐘意食D酸酸辣辣的朋友一定要叫呢個冬陰功湯米線攤底酸酸地,唔算好辣嘅,不過好開胃,會一啖一啖忍唔住食落去我米線都食幾大碗,食下食下都會忍唔住食晒<紅咖喱牛腩飯$80>牛腩又淋又入味,份量仲要唔惹少,食完成個飯仲有剩紅咖喱唔會好辣,有椰香,唔食得辣都可以一試 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-02-11
849 views
晚上係PUB的金蒂餐廳,全部店員都係菲律賓人,幾個同事想一齊食飯,可以先致電餐廳留位,若要食雞脾位,緊記先致電留脾,否則到餐廳先落單,有機會會賣哂脾位。餐廳非常大,好多位置,但枱較密,午飯時間好多打工仔食。一個飯set包左一個雞脾、一個油飯加一個甜品,去咁多次都係極凍西米露。雞脾每次都斬唔斷,要自己扯開,唔特別覺得似海南雞,似係普通蒸雞,不過附有醬汁可以增加風味。$92個一餐黎講,係有啲貴,唔係特別好味。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2020-11-28
879 views
相信香港對菲律賓菜都有啲陌生,除咗jollibee都諗唔起有咩食。灣仔呢間酒吧就係賣菲律賓菜,而最意想不到嘅係佢嘅海南雞飯係出晒名好好食,唔係同事介紹,就一早走寶啦。😂海南雞飯呢度最好賣就係海南雞飯,特別之處係有得揀部位,除咗雞胸肉同雞脾肉,佢仲有得揀剩雞翼。今次嚟到佢已經賣晒無骨雞胸肉同無骨雞脾肉,好彩仲剩返雞翼有得食,如果大家有特別部位想食真係要好早嚟。佢嘅雞翼剪開左,方便食。而且啲雞肉真係幾滑,加埋佢嘅醬好好食,我最後仲用蔥油撈飯。下次有機會要早少少嚟試埋佢嘅雞脾肉。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2020-11-06
702 views
Truly authentic and pleasant experience... the atmosphere and the staff make this place as great as their food! If this place isn’t on your “must go places” list of what to do in Hong Kong... do yourself a huge favour and add it - I have been 4 times in 4 weeks and will certainly be going back again; so far, my personal favourite on the menu is the squid with garlic and chilli (the chicken is great too)... it’s delicious, reasonably priced and due to the generous the portion size, it offers very good value for money! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2020-10-30
736 views
餐廳係灣仔都屹立左幾十年,提供菲律賓、馬來西亞、印度及泰國菜式,但以菲律賓菜為主,多樣化菜式同味道,燈光昏暗,空間闊落,仲有舞台比live band表演,環境不錯👍🏻.一開始對菲律賓菜完全係零概念,但食落意外地合胃口,今次午市去食見到好多已預訂既檯,可以無限添飲同埋送椰汁西米露🤤而且免加一.1. 雞肉喇沙特色炸麵 $75見到炸麵真係嚇親🤣整到好似一座橋咁,有點似港式肉絲炒麵,炸麵浸在喇沙湯上,幾掛汁,口感腍中有點脆口,不過湯底比較稀,如果再稠杰一點會較好2. 印尼黃薑飯 $80配料非常豐富😋樣樣有齊,包括炸雞全翼、菲式煎牛肉片、咖哩蛋、豆腐、豆角、銀絲魚同黃薑飯,牛肉味道香濃且腍身,好香香料味道,食落惹味,而黃薑飯非常有名,天然色素黃色,香氣四溢3. 菲式炸豬肉飯 $80炸豬肉有點似港式燒肉🤪可以見到一層層豬肉,外皮好脆,不過食落有點油膩,配搭時菜同酸瓜,帶點中和作用🙈 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)