Soup Plus (Closed)

Went there for dinner coz so happen to be nearby. A mistake. Ordered the steamed fish with black bean sauce, a winter melon tea and a veggie in fish soup. The fish wasn’t steamed at all. It was braised fish and obviously the fish wasn’t fresh. The meat was horrible and they added lots of black beans to cover it I thought. It didn’t give the fish flavor and didn’t make it flavorful but only extremely salty. The drink was also just surgery water with a bit of color. It didn’t taste nice at all so I only had 2 slips. The veg in fish soup was the only thing that was good. They give you a choice to opt for quinoa rice. In reality, there were so very few quinoa you may as well just say it’s rice.…Read More

一個字可以講晒，超級差! 今日買左個鮮蝦滑 咸蛋 娃娃菜 湯飯 胡椒湯底。收銀姐姐已經冇乜禮貌，平時食開好地地都由佢。 今日呢個飯，胡椒湯完全冇胡椒味，但轉呢個湯底係要另外加3蚊，仲要d咸蛋燶晒，搵勻成碗都係冇咸蛋王，淨係得d蛋白，仲要係燶既🤦‍♀️好失望!成個湯底都係得燶味，飯入面仲要有幾條毛，衛生情況好差。其實59蚊食個湯飯，話貴唔貴，但可唔可以唔好連咁基本既野都咁不知所謂，我淨係想要個正正常常既湯飯姐🤦‍♀️星期六下午2點幾呢個時間，成間舖得3個客，我諗廚師都未至於忙到連基本野都搞到咁掛，好失望，以後唔會再幫襯!…Read More

其實我從來都唔comment d餐廳，但今次真係忍唔住。詳情如圖片所示。叫外賣，寫到明走芫茜，結果第一張相係初步揀出嚟嘅芫茜，第二張相係嘗試開始食嘅過程中夾出嚟嘅芫茜。我覺得成兜嘢，有成半都係芫茜。其實師傅知唔知，唔食芫茜嘅人，係一粒芫茜葉都接受唔到嘅。平時堂食嗌嘢食都會儘量避開有芫茜嘅菜品。今次一如既往，我連叫碗湯，都小心翼翼，寫清楚備註，結果竟然係咁。外賣自取，拎到返屋企先發現，真係欲哭無淚。真係多謝曬個師傅畀左我一世難忘嘅芫茜體驗。…Read More

今晚經過西區，試一試正街的湯加。叫了牛肉，餐肉和勝瓜。肉類味道不錯，蕃茄湯好飲，勝瓜亦新鮮，唯一美中不足是蕃茄湯有少少燶味，可能接近煲底吧。下次會試一試魚湯底。…Read More

無得出街，晚餐都係外賣搞掂，因為外國住左一排，無飲湯，所以見到有老火湯飯，決定一試。鮮淮山花膠雞腳燉排骨湯飯$75 湯同飯係分開放，湯入面好足料，淮山花膠雞腳排骨全部都有，個湯好濃好好飲，但又唔會好油膩，送到黎熱度亦啱啱好，唔會熱到入唔到口，花膠好淋好入味，都幾大舊，雞腳有兩隻，同樣係好入味，唯一係，雞腳有腳甲好扣分，因為係湯飯，啲湯料應該要預埋黎餸飯，所以我覺得如果去埋腳甲會好啲香茅雞翼$29 因為要叫滿90蚊先免運費，所以叫多個小食，雞翼有四隻，香茅味濃，煎雞翼但唔太油，唔錯。…Read More

突然之間開咗turbo,一早已經做晒所有嘢，趕得切年尾收爐，但係又未收得工，可以安心食一個long lunch, 過到去西環就諗起好耐冇食過魚，突然之間就諗起有一個好地方，歡送2019年今日要食好啲，一於行多幾步路去食蒸魚，平時食開桂花魚或者海鱸魚，今日想特別少少食倉魚，有南瓜墊底，帶出特別鮮甜，魚肉蒸得啱啱好，魚size係平時街市見到嘅size, 魚肉滑同新鮮，其實就咁用豉油蒸已經好好食，唔需要落豆豉…Read More

The shop may not be eye catching among many other restaurants along the street, having regard to its relatively small shopfront. Hence, if you expects a more decent place that you may sit more comfortably, this may not be a good choice.That said, the shop is bright and neat.You could pick your ingredients like other noodle shops. You would also be able to choose the soup base and rice or noodle. If you choose rice, additional bowls are offered for free. Quite a good deal if you eat a lot.The taste was generally okay and I tended to like the fish soup.A relatively affordable price makes it a popular choice among kaifongs. …Read More

今日又要諗食咩lunch朋友有少少唔舒服，想食得健康同清淡d咁岩附近開左呢間新野，就去試下:)聽朋友講，淮山係好有益既包含好多纖維、黏蛋白同維他命可以降低總膽固醇，預防心血管病仲有助穩定血壓雞肉片魚腐淮山麵 (連飲品）＄45餐廳標榜健康、無添加鮮魚湯底幾清新麵質都唔差雞肉都算嫩滑魚腐比較腥，仲有魚骨有少少雲耳做配菜下次未必會再叫呢個餐飲叫左柑桔蜜唔會太稀，可以接受但個杯一拎上手就痴lup lup:(整體黎講有進步空間:)…Read More

食慣呢附近D茶記，諗住試吓其他野。叫左個紅酒牛尾，香茅雞亦。雞中亦應該喺煮之前中間拮左一刀先炸，我見到咁都知領野。用手分開睇吓，裏面生嘅。我冇乜感覺，成日D餐廳都有生雞亦。所以冇影相。但係你拮一刀中間再炸都生，我真係冇野講。個飯上埋，D紅蘿蔔已經浸到深啡色，豆腐咁一挾就爛，牛尾D肉已經甩哂出唻。仲要得兩舊。大家都見到D汁好似有層油喺面。好似D xx ,其他嗰啲一舊舊野係好似脂肪嘅野。我未試過有咁嘅紅酒牛尾。其他湯飯我唔知。你可以話我應該叫湯飯，但係佢真係攪到我忍不住要影張相寫我第一個post.....…Read More