龍年大年初一，與友人到深圳與當地友人齊吃開年飯。當地友人帶我們到金光華商場附近的小芙蓉吃湖南菜。此店裝飾一般但食客多，枱布都是破的，餐具不太清潔，內地食店都是這樣的，不能與香港比較。我們點了香竽排骨、茄子炒豆角、紅燒肉、毛百菜湯。全部都多油多味精而且用辣椒炒。紅燒肉的肥肉不爽，淋得不像肥豬肉，調味不夠醋味。小妹不再光臨了。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2012-01-23
Dining Method
Dine In
Spending Per Head
$40 (Dinner)
Celebration
Chinese New Year
