吳留手串燒

吳留手串燒 (Closed)

hung-hom |Below $50 |hong-kong-style /skewer
吳留手串燒 (Closed)
8
1
2
1K
Overview
Review (13)
Photo (157)
Video
Menu
Overall Rating:
3.5
3
Taste
3
Decor
3
Service
3
Hygiene
3
Value
3.5
13 Reviews
tiff cheng
後巷的小聚
tiff cheng
Level 4
2021-03-21
1K views
Follow
春風起 襯仲未好熱嘅時候 相約咗友人去食串燒 啤啤佢 吹吹水•清酒煮花甲 HKD49花甲大隻而冇沙 份量大概六至七隻•炸墨魚咀 HKD42•燒茄子 HKD35•蒜蓉西蘭花 HKD29•羊肉串 HKD23•13香雞柳 HKD19•和牛串 HKD38食落太軟淋 多少少口感會好啲 油花重 蓋過牛肉味•豬仔髀 HKD39/2件比較少地方會有燒豬仔髀食 肉質嫩滑 略嫌唔夠入味•豬頸肉 HKD39 薄切 肉質嫩滑 側邊位燒焦食落更惹味•13香雞翼 HKD19/2隻•大啡菇 HKD18•肥牛卷 HKD23•魷魚串 HKD30以為會係魷魚筒剪開 上枱時見到係一隻隻魷魚都幾驚喜 表面淋上鰻魚汁 甜甜地配上彈牙嘅魷魚配搭幾得意·Hoeggarden HKD68/500ml✦以串燒價錢嚟講 份量同價錢成正比味道不過不失 主要靠醃製帶出食物味道 ✦店舖所提供嘅位置唔多 當日係星期六夜晚好快就坐滿 可能係咁 兩次等串燒嘅時間都要差唔多30分鐘 係呢方面可能就要改善下啦🚩吳留手串燒 紅磡必嘉街87號地舖…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
3
Taste
3
Decor
3
Service
2
Hygiene
3
Value
Dining Method
Dine In
Spending Per Head
$250 (Dinner)
littlefoodtour
紅磡隱世串燒小店
littlefoodtour
Level 4
2020-12-17
962 views
Follow
🥶呢幾日真係凍到門口都唔想出 諗食咩都要諗勁耐男朋友話想食串燒 仲要係大大啖肉個隻喎🤥醒起紅磡有間串燒店之前食過都OK 決定去多次先！-雖然係小店 但佢哋既餐牌都幾多選擇 價錢亦比較平民一唔小心就好容易叫到成枱都係 🤣-串燒和牛粒 呢個好味 同出邊食到嘅和牛粒唔同佢食落好冧但係仲keep到陣肉味 仲有啲油脂感當然唔少得燒雞皮 燒得好乾身脆口 一啲都唔膩 正👏🏻豬仔脾肉質比較乾 但可以揸住嚟咬係幾開心燒原條茄子 茄子揀選得唔錯 蒜味都好夠👍🏻蒜蓉牛油金菇用小煲仔裝住 食落好方便 但略嫌冇乜牛油味-鹽燒烏頭 由於係即叫即燒 所以要等20分鐘左右條烏頭唔會話好細條 呢個價錢都真係幾抵魚肉燒得啱啱好 唔會過老 食落冇乜細碎骨所以都幾方便 啱晒我呢啲怕魚骨嘅人😹好味評分😋：5 /5🌟🌟抵食指數🤑：5 🌟/5 🌟🌟餐廳環境 🤪：3/5🌟🌟價錢💰：人均$100～$150 鹽燒元朗烏頭 $108地址📍：吳留手串燒 紅磡必嘉街87號地舖#littlefoodtour紅磡 #littlefoodtour港式…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
4
Taste
3
Decor
4
Service
4
Hygiene
4
Value
Dining Method
Dine In
hkersfoodie
紅磡串燒～
hkersfoodie
Level 4
2020-09-15
1K views
Follow
心血來潮想食串燒，嚟到紅磡咁啱見到呢間。呢度嘅環境好啱食串燒，燒得都幾好食㗎😝食咗好多嘢，下面list晒出嚟。推介幾樣小編覺得好食嘅畀大家啦😙 白鱔好肥美好大嚿！蒜蓉牛油系列都好香，帆立貝同埋金菇都有好多，食極都仲有🤣 牛脷心燒得唔韌同幾嫩口。鰻汁魷魚鬚串幾特別！細細粒嘅魷魚鬚幾爽口😋菠蘿燒完都好甜好多汁～💰 平均每位$150-$200😋 鹽燒香脆白鱔 $48😋 蒜蓉牛油帆立貝 $42😋 牛脷心 $38😋 原條茄子 $35😋 鰻汁魷魚鬚串 $30 兩串😋 蒜蓉牛油金菇 $29😋 雞軟骨 $23兩串😋 菠蘿 $21😋 十三香雞柳 $19😋 翠玉瓜 $14…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
4
Taste
5
Decor
4
Service
3
Hygiene
3
Value
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
chanpopo
失望 唔會再去
chanpopo
Level 2
2020-07-10
1K views
Follow
自己一個本身想去返美味佳，但係見到吳留手個招牌格局都幾有街邊串燒風味，就決定試下新野. 叫左好多好common既串燒. 因為基本野先係最難做特好食. 不過好失望，第一碟上既係金菇肥牛卷. 牛肉好咸，金菇居然未熟?!?wtf? 開左兩舊都係咁 我決定退左佢. 雞腎係好食既. 不過紅紅地唔知熟左未，但係都食哂.台灣腸既肉好梅，但係台灣腸suppose係好爽口 Q彈的～ 個雞翼鹹到爆... 我淨係食左一隻...串燒之中我最鍾意食韭菜，但係同樣失望. 好鹹... 我食左兩條都放棄. 個鹹味我估係黎自既醬料... 份韭菜黑黑啡啡咁... 個種鹹味係落咗好似落左好多老抽感覺... 食唔出有乜野特別之處. 七月份舖頭都冇開冷氣，越食越唔舒服. 附近咁多傳銷店，可以試其他，不必嚟呢一間.…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
1
Taste
1
Decor
2
Service
2
Hygiene
1
Value
Dining Method
Dine In
wing_ouo
🍢💛宵夜之選 - 串燒💛🍢
wing_ouo
Level 2
2020-06-19
911 views
Follow
Poly人或者紅磡人應該都好中意食肥婆雞 想當年小編住宿最中意收夜就R人食肥婆雞 因為真係勁抵又好食 可惜反送中開始無耐就有Poly人聽到佢地既藍藍言論 小編就轉移陣地🔵❎成日走去食串噹噹 推薦推薦架 有個好抵食既米線🟡✅適逢黎到紅磡 又唔算太餓 就黎個新嘗試😎⠀🥨🥗🍕🥙🍡🍣🍨🥘🍙🍛首先以串燒黎講 環境係靚既 有d星星閃閃燈✨ 有室內位 都有室外位 方便有些朋友要呼吸架嘛😛⠀#安格斯一口牛🐮（$48）燒得幾好 幾嫩口 但牛味就無好重既 都小推薦👅💕⠀#脆皮芝士腸［🌭👈🏻入面個涵］（ $16）Ummm 唔夠脆皮 可以燒多陣脆少少🤣⠀#麻辣海蜇［🐙👈🏻透明版］（$33） 唔錯既 少少辣 幾開胃 而且都幾大碟 但可能酸左少少 無食晒既😳🙈⠀#柳汁香蜜雞柳🐔（$23）雞同牛都燒得唔錯 唔會好乾 仲有少少嫩嫩特 但小編就一般般個調味 塞晒比隔離食🤣 ⠀#焗蒜蓉西蘭花🥦（$29）呢個不錯喔 個小煲仔好可愛 有蒜蓉味既 而西蘭花係介乎軟同硬之間 個人看得岩岩好 唔洗太用力咬 又唔係軟到爛晒咁 但中意非常爽口既朋友就未必好了～⠀整體不錯既 味道唔差 上菜速度幾快 唔洗等好耐 有機會可以試下呀💛⠀評分：7/10價錢：7/10🥞🍵🍩🍦🍧🍹🍿🍮🍸🍫⠀💛💛💛💛💛店舖內見到有文宣 都有鎖匙扣⚽️🏀🎱🥎🏐⠀吳留手串燒 (紅磡)地址：紅磡必嘉街87號地舖營業時間：星期一至日 17:00-02:00是次消費：$149⠀#飲品推薦#nofilter_紅磡#nofilter_中消費#nofliterforfood⠀｛食物是素顏 小編也是素顏｝…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
4
Taste
5
Decor
4
Service
4
Hygiene
4
Value
Dining Method
Dine In
din2008
正餐宵夜都一流
din2008
Level 3
2020-05-21
819 views
Follow
🙃：除左鹿兒一口豚唔駛叫至於其他串燒都相當好味，特別係個雞軟骨（脆得黎仲啖啖肉唔厚粉）；雞髀菇（好鬼有口感，爆哂汁🤭，一d都唔乾身！）值得一提，上菜速度相當驚人👍🏽👍🏽👍🏽👍🏽👍🏽👍🏽👍🏽👍🏽（完全唔係平時個d等待既速度）👆啦啦啦，前題係人地個場係爆哂架🤨燒菠蘿相信大家都試過～燒香蕉你又試過未？（你地自己去發掘下😆）座位舒服同埋雖然位置佢係後巷，但目測係乾淨既，可放心食用。有酒或涼茶同汽水提供，廁所就係廚房後面，目測都ok既。P.S低調既🖐🏿☝🏿（我又配合返你，低調一下😉）…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
5
Taste
4
Decor
5
Service
4
Hygiene
4
Value
Dining Method
Dine In
ronnie1213
用外賣app優惠吸引人買外賣去到話無收過order跟住重新落單收正價錢
ronnie1213
Level 2
2020-05-02
601 views
Follow
話說呢間有做某外賣app 外賣自取85折優惠，嗰日宵夜用app訂之後去到餐廳，員工表示無收過外賣app order, 但我話信用卡已過數，個員工完全無視我叫我自己去揾外賣app搞清楚，咁我話夜晚晚外賣app點會有人聽電話，個員工見我企响度唔走，就話幫我落多次單，跟住落完，竟然收多次錢，仲要收正價！我問佢點解唔係收外賣app個價，佢表示一直都唔想同外賣app合作！第二日聯絡到外賣app, 佢話係餐廳無接受到訂單，訂單最後被迫取消！咁即係唔係員工所講無收到訂單跟住正價收外賣！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
--
Taste
1
Decor
1
Service
2
Hygiene
--
Value
Dining Method
TakeAway
bellaeating
又一串燒之選
bellaeating
Level 3
2020-04-09
591 views
Follow
來到黃埔，包圍住各式各樣的小店，但經過地鐵開通之後，希望不會被大集團所霸佔，繼續為居民服務，保留不同食店的特色。今次來到食串燒之店，又因為疫情的關係，鋪頭只有我倆這一枱客人，本來亦只放有約十張枱，還好有幾單外賣，這個時勢，大家互相支持最重要。點了約十串串燒左右，及兩三碟小食。整體味道是不俗的，最好的是一次過上菜，而不是逐串逐串到達，很滿足，且價錢比其他串燒鋪略平少少，所以可以多吃兩三串，哈哈。筆者會推介雞軟骨，脆口又易入口，配上啤酒是一流的。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
3
Taste
3
Decor
4
Service
3
Hygiene
4
Value
Dining Method
Dine In
Spending Per Head
$135 (Dinner)
mafanyau_hk
軟淋淋炸芝士年糕💛
mafanyau_hk
Level 4
2020-03-08
503 views
Follow
#中意嘅請分享請點讚🍻----------#黃店 💛💛12/6罷工, 請學生食串燒----------😋炸芝士年糕 $25/2件年糕外皮炸過有小小脆，入面勁軟淋淋，口感一流。-🐥十三香雞中翼 $19/2隻雞翼表皮脆口，雞肉夠嫩滑。-🧀爆心芝心丸串 $16芝士丸唔算好爆心，燒多陣會熱d就更好食。-🦑鰻汁魷魚串 $30/2串原本以為係魷魚，原來係八爪魚粒，不過不失。---------🔎吳留手串燒🚩紅磡必嘉街87號地舖…Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
炸芝士年糕
Dining Method
Dine In
naro
宵夜美味之選
naro
Level 2
2020-02-13
406 views
Follow
之前住黃埔紅磡晚上同朋友回來尋找宵夜就選擇這一家，眾所周知紅磡平民小食聚集區，臨近理工大學宵夜店鋪很多。這一間在bakery Rd路口，店主在玻璃房中烤制，食客就坐在店外露天小桌子或者靠近玻璃房在桌板上，環境相當平民，不過出品種類卻堪比大餐廳。選到眼花繚亂，推薦圖中肉卷筍雞皮等，如果喜歡海鮮也有的挑選，大蝦很大一隻，需要靠蘸料提味。大晚上說不吃吃起來就收不住，朋友出的錢不記得幾紋不過紅磡的店都不會貴。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
4
Taste
2
Decor
3
Service
3
Hygiene
4
Value
Date of Visit
2017-10-28
Waiting Time
2 Minutes (Dine In)
Type of Meal
Last Night Supper
qqyanyan
大件夾抵食，下次再去幫襯食其他
qqyanyan
Level 4
2019-12-02
1K views
Follow
經過一晚黃埔TG放題後，真係唔夠膽係十字路口附近食飯，要諗下行遠少少。寧願行遠些少好過食二噁英午餐。行到去黃埔街個邊，見到個餐牌。咦，午餐咁平嘅，而且有湯有前菜，個樣都幾得下喎，就入去試下啦。環境雖然唔係話豪裝，但係感覺好親切，好地道，感覺可以同朋友大聲講野飲酒吹水咁，唔駛理人地眼光。最平真係＄３９就埋單，加一都唔駛。我就揀左岩鹽牛舌丼（＄４８），可以係前菜中揀其中一樣有中華沙律，泡菜，泡菜蘿蔔，麻辣海蜇而且仲包埋麵豉湯添呀。麵豉湯細細湯，但味道唔錯嫁，有好多料，包括海帶，豆腐，紅蘿蔔同白蘿蔔。主菜就連埋前菜一齊上。前菜我揀麻辣海蜇，前菜份量剛剛好，而且辣辣的，岩晒我依個辣妹。主菜係岩鹽牛舌丼，我想講，份量係好多呀。不單止飯，而且牛舌都好多。我係幾片牛舌送一啖飯呀，食到尾Ｄ牛舌仲有，你話誇唔誇張。講返味道，9成熟嘅牛舌岩岩好，唔會太老，Ｄ燒汁送飯又唔會話好咸，夾埋Ｄ洋蔥一齊食真係好味，我食緊途中已經諗定下一次黎食邊個餐好最後我加多枝烏龍茶＄７，夾埋＄５５，唔駛加一，真係好抵，下次叫埋同事一齊黎幫襯先～…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
4
Taste
3
Decor
4
Service
4
Hygiene
5
Value
Date of Visit
2019-12-02
Dining Method
Dine In
Spending Per Head
$40 (Lunch)
ConnieggYuen
清酒花甲好味
ConnieggYuen
Level 1
2019-07-28
1K views
Follow
前日同老公睇完演唱會，行過見到有間串燒見環境幾舒服再去試吓，款式都算多，叫左清酒花甲.龍蝦.鮑魚. 牛脷心.燒賣.原條茄子.蒜蓉牛油焗金菇.油金魚鮫.總括都幾好食可以再去😊😊😊…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Share
Report
Charos 唔食得辣下次叫走辣啦師兄
2019-08-15
Reply
Ratings
--
Taste
4
Decor
5
Service
4
Hygiene
4
Value
Recommended Dishes
串燒
Date of Visit
2019-07-25
Dining Method
Dine In
Spending Per Head
$100 (Last Night Supper)
KevinLee4405
只得個辣字
KevinLee4405
Level 1
2019-07-15
765 views
Follow
周圍已經有4-5間串燒鋪，呢間新開就試下小小地點左羊肉用串同茄子試試先先上左個羊肉串，第一眼已經…嘩！七味粉唔洗錢？再望真d, 咁乾嘅正確黎講係兩條七味粉乾柴食落口同預期一樣，完全冇肉味，只係一條辣味嘅乾柴我心諗未叫野飲啫唔洗咁玩呀掛到個茄子黎埋就知道真係出晒事完全見唔到茄子肉，鋪滿厚厚嘅辣椒蒜蓉果層野厚過茄子兩倍撥開D 辣椒淨係夾茄子黎食，我都唔知自己食緊咩，除左辣味，咩都冇自問唔算怕食辣，食左兩口已經唔想再食痴線，呢間野永遠唔會再幫親…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Charos 唔食得辣下次叫走辣啦師兄😂😂😂
2019-08-15
Reply
Ratings
1
Taste
3
Decor
2
Service
2
Hygiene
1
Value
Dining Method
Dine In