4
Hiring
Head Chef / Sous Chef [Korean Cuisine]
Salary negotiable
23 days ago
Bartender / Bar Server
$18,000-$19,000
Monthly (Negotiable)
Bartender / Bar back – 調酒師 (尖沙咀海港城)
$17,500-$19,000
Monthly (Negotiable)
集團西餐 - Waiter/Captain/Supervisor 侍應/部長/主任
$18,000-$22,000
Monthly (Negotiable)
201
41
22
Burrata Cheese & Cherry Tomatoes with Aged Balsamico
$238
111 views
1 likes
0 comments
Lemon  sorbet  (afternoon  tea ,  Jan  2022)
0 views
0 likes
0 comments
Afternoon  tea  (June  2024)
0 views
0 likes
0 comments
Afternoon  tea  (June  2024)
0 views
0 likes
0 comments
0 views
0 likes
0 comments
Signature Tiramisu
$138
0 views
0 likes
0 comments
Spaghetti with Aglio e Olio
1 views
0 likes
0 comments
Cheese Platter
$238
0 views
0 likes
0 comments
Burrata Cheese & Cherry Tomatoes with Aged Balsamico
$238
0 views
0 likes
0 comments
Red Prawn Carpaccio with Avocado Dip. Spring Onion Oil
$238
0 views
0 likes
0 comments
蜜糖牛油
0 views
0 likes
0 comments
0 views
0 likes
0 comments
Italian Stir-Fried Octopus & Squid
$238
82 views
1 likes
0 comments
麵包籃、橄欖油、蜂蜜牛油
90 views
3 likes
0 comments
2 views
0 likes
0 comments