[25% off]Abalone.Oyster.Lobster.Suckling Pig Weekend Buffet Dinner | from HK$373.5 per person
Book to enjoy 25% off for The Abalone.Oyster.Lobster.Suckling Pig Weekend Buffet Dinner, from HK$373.5 per person for adult (price plus 10% service charge). It serves a complimentary Cheesy Trio Baked Lobster and Braised Abalone and Fish Maw in Premium Oyster Sauce for each guest. Seafood-on-ice: Fresh Oyster, Snow Crab Leg, (Jade Whelk, Clam, Shrimp, Blue Mussel), Seafood Hot Dishes: Steamed Big Grouper, Steamed Scallop with Garlic and Vermicelli, Sautéed Broccoli with Sliced Sea Whelk in Abalone Sauce and more. Delicacies: Roasted Suckling Pig, Assorted Sashimi (Salmon, Tuna, Octopus, Snapper, Scallop), Lamb Chop with Garlic Red Wine Gravy Sauce, U.S. Angus Ox Tongue Bourguignon, Korean Rice Cake and Pork Chop with Gochujang Sauce, Tangyang Fried Chicken, Assorted Tempura, Robatayak, Desserts Sweet Soup, Fresh Fruit and more.
Price: Adult HK$498 / Child (Aged 3-10) HK$378 / Senior (Aged 65 or above) HK$438