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HomeRestaurantHong KongSham Shui Po增煇大排檔 & 增煇藝廚炸大腸
增煇大排檔 & 增煇藝廚

增煇大排檔 & 增煇藝廚

sham-shui-po |$101-200 |hong-kong-style /Dai Pai Dong
增煇大排檔 & 增煇藝廚
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炸大腸

4 Recommended
好脆

Related Review

SlowlyKang
有驚喜😋
SlowlyKang
Level 1
2025-08-05
3K views
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個龍蝦見隔籬兩枱都嗌,搵勻個餐牌都見唔有,唯有問吓店員,原來係新菜式叫「飛天龍蝦」,轉咗兩斤鬆少少嘅花龍,5個人食啱啱好,個龍蝦好爽,個麵好脆,加埋個汁啱啱好🦞估唔到個皮蛋係流心👍🏼👍🏼另外仲嗌咗Wasabi魷魚圈,上到枱嘅時候見佢白色好似冇乜料到,一方入口啲辣轟晒出嚟🥵🥵原本想試着火嗰隻雞,怕食唔晒,唯有嗌半隻炸子雞試吓🔥🐓可惜冇瀨尿蝦同元貝除開每人都400都唔使算幾抵食,一定平過去西貢、鯉魚門…Read More
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The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
飛天龍蝦麵
皮蛋
炸子雞
Wasabi魷魚圈
炸大腸
花枝釀皮蛋
Date of Visit
2025-08-02
Dining Method
Dine In
Spending Per Head
$380 (Dinner)
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