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HomeRestaurantHong KongWestern District美味苑海底椰雪梨膏
美味苑

美味苑

western-district |Below $50 |hong-kong-style /sichuan /Tea Restaurant
美味苑
40
2
5
4K
Overview
Review (55)
Video / Photo (449)
Menu

海底椰雪梨膏

2 Recommended
$40

Related Review

小豬脾多多
識得食·懂享受
小豬脾多多
Level 4
2025-05-09
274 views
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美味苑😘😘😘識得食·懂享受西環荔安里、隱藏私房菜高手、店東曾是中環有名氣的師傳、為個喜好、鑽硏多菜式、今曰路過、真係大飽口福😍😍廚師發辦✨豆腐海鮮羹鮮美的湯羹、結合嫩滑豆腐、新鮮海鮮、配以清湯底、滋味鮮香、營養豐富、脆口油炸鬼、真係鬼馬又驚喜👍🏻✨大良奶炒帶子鮮嫩厚肉帶子、搭配濃郁奶香、炒至金香雪白、披上白衣、口感滑順,香氣撲鼻、唔不停口、舔舔脷👅✨臘味炒飯主料為臘腸和潤腸、搭配香米,時菜頭粒、炒至金黃、粒粒甘香有嚼口、香氣四溢、不油膩、口感豐富!✨時菜豬腳筋時菜豬腳筋、一道巧手菜、滋味豐富、選用嫩滑豬腳筋、搭配時令蔬菜、燉煮入味、骨膠原、煙韌有嚼口、營養豐富、超滿足😌✨海底椰雪梨膏店主太太每日用心製作、採用海底椰和雪梨、無添加蔗糖、熬煮十多小時、Q彈口感、椰香滑嫩、滋潤爽口、具有潤肺止咳的功效⋯⋯加點奶香、口感層次豐富、錦上添花!📣📣招牌菜⋯正宗糯米雞、燒汁鱔球、鎮江香醋浸皮蛋⋯⋯⋯每一道菜、精緻巧手、賣相吸引眼球👀美味苑西環西營盤德輔道西296號荔安利8-10號地舖港鐵西營盤站B3出口,步行約5分鐘…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
5
Service
4
Hygiene
5
Value
Recommended Dishes
海底椰雪梨膏
海底椰雪梨膏
豆腐海鮮羹
時菜豬腳筋
大良奶炒帶子
臘味炒飯
Date of Visit
2025-05-09
Waiting Time
8 Minutes (Dine In)
Type of Meal
Dinner
kllk_lkkl
手工菜的老店,必去👍🏻
kllk_lkkl
Level 4
2025-03-04
747 views
Follow
誤打誤撞下同朋友黎到位於西營盤的「美味苑」,發現去咗間隱世小店,原來佢平時做街坊生意,已經屹立了廿幾年,真的很不容易。廚師是曾經在鏞記做的,品質有保證😋,加上老闆娘的手工食品,簡直絕配。黑椒炒鹿筋 $398(時價)老闆娘推介,市面又唔覺有,我又第一次食,咁就信你啦。事前廚師細心的問清楚我哋食得有幾辣,我們說少少辣,成品出到來後要趁熱食,開始食嘅時候味道很淡,但食吓食吓調味和麻辣味出晒嚟,只係有少少麻,好好味,好快就清左佢。鹿筋的功效有修補關節、卵巢、強筋骨。香醋浸皮蛋$78皮蛋上鋪上老闆娘自家製的酸薑,再配上糖加醋,味道豐富,鬼老都鍾意食。燒汁脆鱔球$188鱔球肉質脆口,又厚實,配上廚師特製燒汁,味道很配,難怪成為店舖皇牌之菜。👍🏻很多人來都會點這個菜。蝦醬炒豬潤$98好香濃既醬汁,加上芽菜、韮菜炒豬潤,豬膶一啲都唔老,好嫩滑,好好味😋有啲似食鱔糊果種感覺海底椰雪梨膏 $40老闆娘自家製,平時去餐廳都係喝流質飲品,膏狀既很少見,一於試一試,想不到很好飲,味道又濃又唔太甜,我喝了一半後加奶,原有味道被搶去,我覺得唔加奶好啲。無論如何,值得一試👍🏻…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Post
Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
黑椒炒鹿筋
$398
香醋浸皮蛋
$78
燒汁脆鱔球
$188
蝦醬炒豬潤
$98
海底椰雪梨膏
$40
Date of Visit
2025-02-28
Dining Method
Dine In
Type of Meal
Dinner
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