The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Waiting Time
10 Minutes (TakeAway)
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Waiting Time
8 Minutes (Dine In)
Spending Per Head
$15 (Last Night Supper)
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$15 (Tea)
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Waiting Time
15 Minutes (TakeAway)
Spending Per Head
$15 (Last Night Supper)
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$15 (Other)
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Spending Per Head
$9 (Tea)
，大約等了5分鐘，老闆娘才紛紛走過來。雞蛋仔等待時間較長（因為要預熱爐），而且之前吃過他的雞蛋仔，味道及口感也一般，於是我選擇了格仔餅。等待格仔餅時間頗短，大約3分鐘就有得吃。大概舊時的格仔餅比較薄且脆，比現時新穎的雞蛋仔口感不一。由於我對甜食比較執着，尤其是格仔餅，只會要花生醬，其他煉奶、糖、牛油等等都免得就免。這間老字號的格仔餅，薄且脆，口感似窩夫waffle， 而它的花生醬也可見是被溝稀了，比其他花生醬較甜，幸好我一早就說齋花生醬。總結：這些老字號店舖，實沒有什麼服務可言，但自在兒時回憶的味道，這裏的格仔餅適合一些愛吃薄窩夫的人，我會給分數為7/10。
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格仔餅（$15）今次係草根第2次去太安樓或多或少，姐姐係衝著*鴻記*而嚟第一次，冇開！😩😫今次，仍然係冇開！！🤯點呀🤦🏻♀️！係咪黑得咁緊要算！唯有退而求其次去蛋記（好似都好多人食）識食緊係叫多醬，仲咩都落齊🤟🏻❤️要讚下個花生醬好香🥜加埋砂糖、牛油同煉奶好好味👅格仔餅薄身，焗到外面好脆食完一件都唔覺膩不過size就比較細件以$15呢個價錢都幾費💸但係的確幾好味嘅Ps.希望下次嚟食到鴻記🙏🏻（神呀！支求你俾草根姐姐下次食到，唔係我仲要嚟多好多次🙈），到時再比較下…Read More
格仔餅仍然係烘蛋漿後加料，而哩間既料係煉奶，花生醬，白砂糖同牛油，每次食落都係即烘脆而甜膩，感覺好滿足好罪惡
雖然感覺越食越唔抵，但點都因為quality仍然唔錯，同埋由細食到大既既童年回憶，所以一定繼續幫襯，當係一個回憶既懷免啦
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