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HomeRestaurantHong KongMong KokJuji - Cotton Candy Kagoshima Kuroge A5 Wagyu Sukiyaki壽喜燒
Juji - Cotton Candy Kagoshima Kuroge A5 Wagyu Sukiyaki

Juji - Cotton Candy Kagoshima Kuroge A5 Wagyu Sukiyaki

十侍 - 棉花糖A5和牛壽喜燒專門店
mong-kok |$201-400 |japanese /udon /skewer /Izakaya
Juji - Cotton Candy Kagoshima Kuroge A5 Wagyu Sukiyaki
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壽喜燒

6 Recommended
$988
價錢合理,但係一開始就要食曬啲牛少油膩😅
$898
🥩最高級別A5鹿兒島和牛約360g(約6片) ⁠
⁠
🎎日本野菜拼盤(冬菇、油揚、娃娃菜、竹輪、金菇、喜靈菇、大蔥、豆腐、蟹柳)⁠
*會因應當日供應情況而作出變動⁠
⁠
🍶壽喜燒醬汁一枝⁠
⁠
🥚日本蘭王雞蛋2隻⁠
⁠
🍜稻亭烏冬⁠
$898

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第一次食壽喜燒A5和牛好入味有專人幫你燒5成熟ok 點埋生蛋仲正😂呢個價錢都合理但係串燒真係麻麻地由其是饅魚($68)食咗一啖就唔想再食😅其他$38-$58左右正正常常唔係好特別…Read More
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Decor
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💬特點 : 棉花糖壽喜燒,自家威士忌提供,日式裝修,座位舒適,日本味道重💬🔶交通,環境🔶在西洋菜街,荷李活商業中心向上走,女人街前的黃店水門雞飯,稍一留意,暗巷有一個表參駅商業大廈,有點像歌舞伎町的街道感覺,不過,這裡沒有藝妓,也沒有居酒屋,有的是像一間隱世厨師坐鎮的十侍棉花糖壽喜燒。環境上,個人頗欣賞每個座位都有特色,有高身枱,也有向吧枱的座位,梳化位置的防疫膠板為一把日式扇的圖案,再加上那和式VIP房,望著那旺角街道景,仿佛有點新宿的感覺。評分 : 🌕🌕🌕🌕🌑🔸食物🔸當日食的是二人前套餐包括六大片鹿兒島黑毛A5和牛,季節野菜盛盒,串燒有雞腎,牛脷,大蔥雞,芝士蕃薯,飲品為巨峰提子和乳酸梳打。🔹棉花糖壽喜燒配鹿兒島🔹這裏的特色是用像雲一樣嘅棉花糖,取代傳統壽喜燒用的糖,令味道更濃更香更甜,過程上,職員深諳打卡之道,會把整套按你心水擺放,讓客人準備好才開始把自家製的壽喜燒醬汁倒在棉花糖中 ,然後看著那A5和牛,由放大蒜的一刻,直到燒好 過程非常治癒。稍後會出Reel 觀看過程。A5和牛個人上非常滿意,霜降平均,油花豐滿,加上壽喜燒的醬汁完全沾滿了牛肉中,非常入味,配上日本蘭王卵的雞蛋汁,令牛肉口感更順滑🤤🤤🤤。全程職員都會幫你處理,客人亦可以把喜歡的和牛生熟度告之便可以。評分 : 🌕🌕🌕🌕🌗🔹 季節野菜盛盒🔹又是一個治癒感十足的菜式,有蟹柳,竹輪卷,豆腐,金菇,冬菇,大蔥,蔬菜🥬。職員會把煮過的壽喜燒汁再加進去野菜盒煮,令整個野菜盒都帶有陣陣和牛香味,也有細心地告知記得冬菇要煮耐點先吃,或許微不足道,但反映店員的服務質素。整體評分 : 🌕🌕🌕🌕🌑🔹串燒🔹當日點了雞腎,牛脷,大蔥雞,芝士蕃薯,會連一個小炭爐一起上,保溫之餘也得igable 。當中最愛牛舌,厚切,多汁,牛味濃烈。整體評分 : 🌕🌕🌕🌕🌑🔸食後感🔸整體上,用了棉花糖的壽喜燒,甜度更突出,同時牛味也能鎖定。驚喜的每一道菜都有特色,飲品上,酒精才是重點,有機會會嚐嚐那自家威士忌和賣相度💯的cocktail。意想不到旺角都有高質日式食店,會是近期推介。…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
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Value
Recommended Dishes
壽喜燒
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Type of Meal
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The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
--
Taste
3
Decor
5
Service
3
Hygiene
--
Value
Recommended Dishes
壽喜燒
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Dining Method
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+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
3
Value
Recommended Dishes
蝶豆花酒
壽喜燒
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北海道帆立貝
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揚黑豚肉
鰻魚
雞頸肉
和牛
十侍之森林
Vedre
Date of Visit
2022-02-08
Dining Method
Dine In
Spending Per Head
$800 (Lunch)
Celebration
Valentine's Day
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