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HomeRestaurantHong KongWan ChaiCapital Café (Heard Street)叉燒湯意
Capital Café (Heard Street)

Capital Café (Heard Street)

Capital Café (Heard Street)
Restaurant:
Capital Café (Heard Street)
Terms & Details:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

華星冰室 (克街)
wan-chai |$51-100 |hong-kong-style /Tea Restaurant /Salt & Sugar Reduction Restaurant
Capital Café (Heard Street)
367
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54
26.2K
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叉燒湯意

4 Recommended
叉燒湯意
叉燒湯意

Related Review

WingWunYu
冇咩可以挑剔
WingWunYu
Level 1
2016-12-19
1K views
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奶茶好滑炒蛋好滑叉燒湯意,意粉軟硬適中,湯好濃,叉燒夠軟又量多!冇咩好再講,點解要寫80個字咁多字呢?快啲發出去等我叫多啲人黎食啦!!!!!!!!!!!!!!!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
叉燒湯意
多士炒蛋
常餐
奶茶
叉燒通粉
叉燒意粉
Date of Visit
2016-12-19
Dining Method
Dine In
Spending Per Head
$40 (Tea)
Isistella
好抵食下嘅校長多士
Isistella
Level 3
2015-02-20
2K views
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一早已聽過大名鼎鼎嘅華星冰室,舅父成日都同我講一定要試佢個校長多士但係公主我公司附近嘅華星午餐時間長期有人排隊,仲唔係少人喎,點等呀?今次一於同同事要去食佢個lunch先得,當然如果多人我地都諗住放棄不過真係好好彩,我地一去到就排頭位,仲要唔洗兩分鐘我地就有位坐喇叉燒湯意茶記質數嘅叉燒同湯意咁嘅湯啦,唔咸但夠味,都幾好,但意粉真係好滑,𠽌一下就啜晒入口,正!公主我最鍾意就係將隻太陽蛋撈埋落湯度,等每條意粉都沾到蛋汁,充滿濃濃嘅蛋黃味 校長多士呢個就係大名鼎鼎嘅校長多士,我地坐果個位完全睇晒個製作過程先響厚厚嘅多士搽上一大pat黑松露醬,然後再舖上芝士再拎去焗,嘩~睇見都好想食食落口多士好脆卜卜,黑松露味係有嘅,不過當然唔係好勁好靚,但咁嘅價錢絕對抵食最緊要係芝士都係焗到好香口,夾埋一齊真係幾好食!總結:其實淨係個餐都已經好飽仲要有嘢飲,食埋個校長多士真係飽到無朋友呀,超滿足…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
叉燒湯意
Dining Method
Dine In
Spending Per Head
$59 (Lunch)
食0左先講
快! 靚! 正!
食0左先講
Level 1
2010-08-24
94 views
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昨晚加班放工去左華星冰室. 一坐低, 侍應阿哥已經行過黎落單~好! 點了一個常餐. 有叉燒湯意, 火腿炒蛋配多士, 同飲左杯奶水蛋. 叉燒湯意 --- 個湯底唔錯, 唔會油淋淋, 意粉夠爽夠彈牙, 但叉燒唔算好搶眼. 火腿炒蛋配多士 --- 個炒蛋夠哂半生熟, 濃蛋味, 但叉燒湯意先來, 食左一半先食個炒蛋,個蛋已經凍哂…個多士唔加糖就咁食都唔錯(本人慣左食多士加糖). 杯奶水蛋最得歡心, 好好味!!因為真係唔係好多地方有得飲~仲要係奶水, 之前只飲過滾水蛋. 今餐結論係快! 靚! 正!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
5
Decor
4
Service
4
Hygiene
5
Value
Recommended Dishes
火腿炒蛋配多士
奶水蛋
Dining Method
Dine In
Spending Per Head
$28 (Dinner)
Mickey1234
好普通既野食.....
Mickey1234
Level 3
2010-08-08
193 views
Follow
同daddy去華星,,,叫左兩個常餐!!! 叉燒湯意第一次食湯意粉,,,,, 通常都係食乾身體既意粉,,,, 但係咁樣食都好好食!!! 不過叉燒就真係麻麻喇...... 火腿炒蛋我覺得塊火腿仲好食過炒蛋!!overall,,,好普通.....呢到既服務好過澳洲牛奶公司!!!…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Date of Visit
2010-07-30
Dining Method
Dine In
Spending Per Head
$28
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