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HomeRestaurantHong KongWan ChaiCapital Café (Heard Street)叉燒意粉
Capital Café (Heard Street)

Capital Café (Heard Street)

Capital Café (Heard Street)
Restaurant:
Capital Café (Heard Street)
Terms & Details:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

華星冰室 (克街)
wan-chai |$51-100 |hong-kong-style /Tea Restaurant /Salt & Sugar Reduction Restaurant
Capital Café (Heard Street)
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叉燒意粉

6 Recommended
叉燒意粉
叉燒意粉
叉燒意粉
叉燒意粉
叉燒意粉

Related Review

BaRRY*
舒適好吃的常餐
BaRRY*
Level 2
2012-05-01
153 views
Follow
可能一提到華星冰室,大家自不然會同澳洲牛奶公司比較。對於本人而言,我比較喜歡華星冰室,原因係我認為,每一餐食物都應係一種享受,能令客人食得開心自在,是最為重要的:)相信黎得依到,有8成以上既人都係選擇常餐。女仔比較細食既可選擇營養餐,只係小左個意粉,但價錢方面又只差4蚊,其實係唔低食的。常餐包括以下既食物:叉燒意粉 (可轉牛肉)火腿煎蛋 (可轉炒蛋)牛油多士咖啡或茶今次叫既食物亦不例外,同女朋友要左叉燒意粉、火腿炒蛋、多士同凍奶茶。我曾經試過牛肉意粉(這裡的牛肉說明是用清真牛肉),不過牛肉只係一般般,缺乏左最重要既牛味。相反,依到既叉燒整得出色,加埋意粉後好味好多,所以自此我就每一次都叫番叉燒意粉了。以下每一樣食物都講下啦叉燒意粉:適中既湯底,不會太咸,亦不會無味!個人最鍾意食法係加入胡椒粉,帶胡椒味道既湯底更加惹味;另外,叉燒十分淋,味道很好,份量亦十分多一碗有成5-6舊;最後係意粉,硬度適中,very good!火腿炒蛋:炒蛋係常餐既靈魂。蛋十分十分滑,而且唔會太熟,大家仲可以見到有小小蛋汁,好味道;火腿無特別,係正常野。牛油多士:牛油足夠而且十分香。本人最鍾意係食法係加入火腿炒蛋,有小小三文治感覺,比較好味。最後黎既係凍奶茶。依到既凍奶茶係我既最愛,奶茶放係鋼杯內十分夠凍,每一口都有冰既感覺,奶味同茶味亦十分足夠,係水準以上之作。最後要讚一下就係環境加服務。環境方面算舒適,雖然都係需要同人share枱,但位置上感覺比較澳牛闊,坐得比較舒服。服務更係好,侍應們唔會比你有好趕既感覺,有時更會同你吹下水,走既時候更係到唱歌(有點兒嚇一嚇),總之整體上就比你一種好快樂既感覺。食完後,我同女朋友都坐左陣傾左陣先走。依樣就係我一開頭所講既,希望每一餐都係一種享受,能令我感覺到開心自在加油加油最後送上一張餐廳小小裝飾。依間係一間明星餐廳,所以牆上可見有十分多明星黎過。無論如何,我更希望佢係一間用心既餐廳,能一直keep著依個水準,或做得更好。…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
餐牌。可選的食物不多,應是貴精不貴多
最受歡迎的常餐
食物大合照
叉燒意粉
火腿炒蛋加多士
充滿牛油既多士
好正既凍奶茶
很多明星簽名
炒蛋多士
凍奶茶
Date of Visit
2012-04-28
Dining Method
Dine In
Spending Per Head
$34 (Lunch)
kmlam
外脆內軟嘅多士
kmlam
Level 4
2011-02-21
36 views
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係灣仔搵地方食下午茶,姐姐話呢間唔錯,所以就嚟試吓。呢間有啲懷舊feel,座位窄窄哋,但乾乾淨凈嘅,招招也好,唔會好似澳牛咁趕。我同老公都係要常餐($29),朋友要營養餐($25),基本上是一樣,但營養餐少了意粉和飲品是鮮奶。叉燒意粉,意粉口感ok,叉燒瘦咗啲,味道ok啦:),滑蛋有蛋味亦煮得不錯,都幾滑。多士外脆內軟,牛油也很香,好味道呀。奶茶也不錯。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Recommended Dishes
滑蛋多士
Date of Visit
2011-02-19
Dining Method
Dine In
Spending Per Head
$29
Carrie_Tung
回味從前!!!
Carrie_Tung
Level 2
2010-08-23
77 views
Follow
我叫叉燒湯意粉嘅湯底好似鹹左少少,不過咁樣D意粉先夠味、意粉就唔差、叉燒就少得可憐。:(至於熱奶茶就好味、又香又滑落奶分量就剛剛好,最特別係除左有奶味之外又唔會杰唔漏,唔會飲完後漿住個口而唔舒服需要飲水。最後叫左個奶油豬仔包非常正,新鮮又熱辣辣,牛油+牛奶好香、個包又夠鬆軟個邊仲有D脆、包你食完一個又一個!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
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Post
Ratings
4
Taste
4
Decor
3
Service
3
Hygiene
4
Value
Recommended Dishes
叉燒意粉
奶油豬仔包
奶油豬
Date of Visit
2010-08-23
Waiting Time
20 Minutes (Dine In)
Spending Per Head
$45 (Lunch)
V3F
沒有華星音樂
V3F
Level 4
2010-04-13
45 views
Follow
行完山來到吃午餐...選擇不多...點了一個常餐($28)和奶油豬($15)。常餐包括叉燒意粉,火腿炒蛋,牛油多士,一杯熱飲。叉燒意粉: 不錯,叉燒都幾多,又幾大碗。火腿炒蛋: 炒蛋不是全熟,還有一點蛋漿,真的滑。牛油多士: 要趁暖吃,多士都算厚。奶油豬仔: 唔脆,不過都幾好味。店內貼滿華星時代的海報,不過沒有播著華星歌手的音樂,美中不足。而且店舖有點迫,座位之間沒有太多空間。基本上食物選擇不多,可能咁先keep到質素。標榜北海道牛奶,仲有茶餐廳風格。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
5
Hygiene
3
Value
Recommended Dishes
牛油多士+火腿炒蛋
叉燒意粉
奶油豬仔
Date of Visit
2010-04-04
Spending Per Head
$22 (Lunch)
appleteakiko
hit爆場的華星
appleteakiko
Level 4
2010-03-21
60 views
Follow
一行四人,就試試近期hit爆的"華星冰室"吧,要了四個常餐,很快便上桌,厚厚的多士蠻吸引,賣相和"澳牛"如出一徹,咬一口火腿卻是凍冰冰的,好像切開就放在蛋上面,有一點失望,還好之後炒蛋是滑滑的帶著濃濃的蛋味,也不比"澳牛"差呀~~叉燒意粉也比很多茶記出色,只是叉燒很少很薄......>.<值得一提是同行友人的多士薄了扁了要求更換,侍應二話不說立即換過~抵讚~~整體來說還是值得一試,只是食物水準仍然不太平均。…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Recommended Dishes
常餐
叉燒意粉
滑滑炒蛋
炒蛋
Date of Visit
2010-03-20
Spending Per Head
$30 (Lunch)
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