418
5
5
等級2
7
0
My bestie arranged a surprise birthday dinner for me. To my surprise, given the disperse location of this cosy restaurant in the city, food quality is beyond expectation and I would love to be back for more.$698 isn't a cheap price for a romantic and exclusive dinner, but food and environment made it a worthy try. Portion of food isn't small and can definitely fill up your stomach by the five courses. However, be prepared to spend 2-3 hours here as this isn't a restaurant aiming for quick meals.
更多
21 瀏覽
0 讚好
0 留言
My bestie arranged a surprise birthday dinner for me. To my surprise, given the disperse location of this cosy restaurant in the city, food quality is beyond expectation and I would love to be back for more.
175 瀏覽
0 讚好
0 留言
$698 isn't a cheap price for a romantic and exclusive dinner, but food and environment made it a worthy try. Portion of food isn't small and can definitely fill up your stomach by the five courses. However, be prepared to spend 2-3 hours here as this isn't a restaurant aiming for quick meals. Staff were attentive and explained to dishes well, so what you have to be prepared is patience and mood to enjoy the long dinner.
house red wine
$78
8 瀏覽
0 讚好
0 留言
We got two glasses of house wine to kickstart the evening ($78), which went well with most of the dishes with its light but aromatic scent.
bread basket
16 瀏覽
0 讚好
0 留言
I love the black squid ink bread in the basket most, other two kinds were crispy and sumptuous to go with olive oil and vinegar too.
Starter
8 瀏覽
0 讚好
0 留言
Tried hard to take pics but it was quite dimly lit, so photos weren't that bright. A clean and a dense starter makes a perfect contrast which is fine for sharing. I like the one with prawn tartare though my friend would love the intense flavour of goose breast instead.
Soup
9 瀏覽
0 讚好
0 留言
Lobster bisque and sweet potato soups were hot when served, as if they just left the stove! Love the creaminess in both soups, I would recommend the sweet potato one as it is more special and rarely found elsewhere.
Entree - Baked Portobello
5 瀏覽
0 讚好
0 留言
Entree - foie gras
7 瀏覽
0 讚好
0 留言
For entree, we tried foie gras which was so huge, as well as portobello stuffed with crab meat.
Slow cooked spain iberico pork plumas
17 瀏覽
0 讚好
0 留言
Braised Ox Cheek
8 瀏覽
0 讚好
0 留言
For main courses, we tried slow-cooked iberico pork which was so succulent and juicy that makes it not having the conventional taste of pork! For the other one, braised ox cheek in red wine, it was so decadent though a bit difficult to finish quickly given the intense flavour.
Sadly didn't take a pic for my dessert which in fact tasted well too. Enjoyed the night with good food and chats so much!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2017-01-02
用餐途徑
堂食
人均消費
$698 (晚餐)
推介美食
Entree - foie gras
Slow cooked spain iberico pork plumas
Braised Ox Cheek