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2014-08-13
2400 瀏覽
Funny decorations all around in this new funky store. gave a feeling of trendy and freshness!I was first drawn to this bowl of chocolate/granola like container on every table. Opened and took a swift, flavourful of spicyness! not the type you gag when you think of eating it, but the feeling of anticipation.Tri-colour milk tea: more sweet than teh tarik due to the bottom layer of sugar. Its good!Teh tarik: came in a funky box! Don't mistaken, there is a cup inside.Veggies to start (9 choy): just
I was first drawn to this bowl of chocolate/granola like container on every table. Opened and took a swift, flavourful of spicyness! not the type you gag when you think of eating it, but the feeling of anticipation.
Tri-colour milk tea: more sweet than teh tarik due to the bottom layer of sugar. Its good!
Teh tarik: came in a funky box! Don't mistaken, there is a cup inside.
Veggies to start (9 choy): just boiled and drizzled with some soya sauce.
Curry chicken: kind of spicy, came with whole wheat toast, curry's not bad! good kick.
butterfly bacon noodle: the butterfly bacon did taste like beef! (as warned by waitress to not get fooled)
it game with a huge bulk of garlic clove, which was cooked 200%, poke a chopstick in it and it melts, reminds of of mashed potatoes! its a good texture for those afraid of garlic.. since maybe cooking it to that density runs out its spicyness.
fishballs: the shavings on top were, of course, spicy. nothing too special for the balls, but i liked it the flavour and seasoning.
Bak kut teh: served with white rice. I would prefer the malaysian kind with lots of chinese herbs and look twice as dark as this (singaporean?) one.. the white rice I mixed it in with the chocolate granola on the table and ate it. its sooooo goood! Although I almost ran up to their bar and beg for water. I couldn't really find anything else to test try the chocolate granola with since every dish was so flavour-enhanced.
fried chicken: resembles popcorn chicken or taiwanese "yan zhu gi" (i probably got all my pinyin wrong). this was the only thing not spicy out of wat was ordered (besides the 9 choy). can't go wrong with fried chicken, but you can get fried chicken everywhere.
Dry mix noodle (lo mien): forgot the full name, but the ingredients/mixins were insufficient to satisfy the entire noodle! so the bottom got kind of dry. good flavour though! and this one is on the milder side, I actually added chocolate granola in it to spice it up.
the highlight of the day: curry noodle! its totally different curry to the curry chicken, which was more spicy while this one is more on the sweet side. I think I drank all the soup before finishing the noodle.
Things I will reorder: 9 choy (must fit greens somewhere in the meal), curry noodle, tri-colour milk tea, and maybe one of the soupy noodles that comes with the garlic bundle that tastes like mashed potato (maybe there is something else on the menu with that garlic in it!)The chocolate granola, I found out at the end of the meal, is actually homemade dry chili pepper. I wish I can bag it with me and add it to everything I eat!
Ok now gotta plan when the next time I can come back!
(If only I can choose a super smily face..)
張貼
