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Went for a little dessert in a small but very busy shoppe in Tsuen Wan tonight. It was really packed, and also had tables outside. The outside tables had an added advantage accommodating those bringing animals (ie dogs) and smokers. This place seems to have a lot more cold desserts than warm desserts. But, as not keen on cold desserts, went for a local favorite: The Almond 'Soup'. It was certainly less thick than other places; very soup-like in consistency. The taste was quite well balanced with absolutely no almond after-taste! Nor was it too sweet. But, in achieving these two criterion, it came out a bit bland. Likely why the sesame balls were included. And they really accentuated the overall taste experience of the dish. Note: I chose sesame, you may alternately choose ground peanut balls instead. The seating service was good enough, but the place was so cramped, that my dish was initially served to the wrong client (clump of tables). Little bit careless of the server in this respect. In fact, this is the first time in HK dining that a shared-table experience has led to mis-placed food.
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之前成日經過依間舖~但因為時間關係..好多時都未開依晚正好食完飯~我話好想去五代同堂食個雪花冰呢終於可以一嚐~之前睇食評..見雪花冰比較多人話好食其他甜品就一般~所以今次去都係主打試"雪花冰"好D"楊支甘露雪花冰"整得好用心~伴雪花冰既有柚子肉,芒果肉,芒果茸好聰明地用返同一款食材去提起雪花冰既味道因為通常單食..雪花冰既味道比較平淡~但夾雜芒果茸感覺大大唔同..令雪花冰更加充滿芒果味"咖啡雪香"伴上朱古力片,棉花糖,椰果及朱古力脆脆材料又係好豐富~賣相整得好靚..睇得出用心製造雪花冰質感同食開既都一樣~但面層再加上咖啡醬同樣令咖啡味大增~整個雪花冰都有香濃咖啡味但朱古力脆脆既用料品質ma ma地~唔係食開粟米片果隻咁香甜脆口但整體都係好味~賣相整得靚+用心
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吃過晚飯又是時候餵飽另一個胃,想了又想附近的木子,明師傅以及松記也退步了,加上木子雖然價錢相宜,但要在大雨下那潮濕的天氣吃也不是個好的安排,一行7人,最後決定到比較企理的五代同糖吃吃看!店子小小竟然可以坐到最後一枱,實在是走運了!餐牌翻了又翻後,A仔點了楊枝甘露冰,W&K點了心太軟及楊枝甘露;J點了巧克力腸粉,我則點了鮮有甜品店供應的香芋冰,P&V則分別點了芒果奶凍和蜜瓜西米露!當然我沒有7碗都試食,不過相就全都照下二,我有吃過的,就略評一下吧V吃芒果奶凍,吃完了第一口她就大喊”無下次”!我問為什麼,她著我拿點來吃就會明白,我以小匙試吃了一口,只覺膠味極重(魚膠粉味),吃不到奶凍應有的香滑口感,只能說,雖然芒果汁和芒果的品質是好,但也無補於事A仔吃的則是楊枝甘露棉棉冰,柚子肉甜美,佐料份量下得慷慨,芒果汁和芒果的品質夠多!最後V,我和J3人不停向A仔的楊枝甘露棉棉冰抽水,這個楊枝甘露棉棉冰口味是做得不錯的!在下的香芋冰,口味和牛奶公司的電糕十分相似,佐以紅豆,脆片,椰果和涼粉! 紅豆沒有什麼甜味,不過佐以香甜的香芋冰是不錯的, 脆片這個配搭也下的很好,脆脆的口感真不錯,,而椰果和涼粉這個味道不重的黑白配也是有心思的,不同的口感也和香芋冰十分配合,唯一畫蛇添足的是下了奇異果醬,既然加上了一點色彩,但與香芋冰不相配,可是個錯誤的組合!P點的蜜瓜西米露我沒有吃,不過看得出做得很稀,西米更是少得可憐,友人也好像不太滿意上一次到這個店是年頭和3位姐姐,比上次的水準低落了不少呢!荃灣也難找好吃的甜品店了吧!也附上其他友人點的甜品
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喺路德圍呢頭行咗咁耐, 而家先發現間五代同糖, 鋪頭內的客檯裏全擺放了兒時玩具來粉飾一番, 例如有飛行棋、鬪獸棋等等五代同糖的心太軟和雞蛋布丁吸引了不少捧場客, 不過還是想探索一下更新穎的甜品芒果黑糖水晶粉$30...當造芒果相當香甜, 而黑糖水晶粉就香香QQ的, 營養價值高, 醣的含量及熱量卻比一般白糖低, 加上其獨特的香味, 問誰能抵擋?綠茶雪糕朱古力河粉$30...尤如穀類早餐 牛奶裏浸了很多脆米, 還有Oreo餅碎, 超薄的朱古力河粉只得寥寥幾片, 可幸的是朱古力味算濃, 綠茶雪糕不易溶化, 還好~ 可以「畢」多幾吓
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凌晨12點鬆, 2個人諗住去食糖水...叫左個 "西瓜黑珍珠撈", 女友叫左個"芒果河粉"芒果河粉就無咩特別, 不過不失我果個西瓜黑珍珠撈... 一黎到 西瓜+黑珍珠... menu 寫明 會有花奶, 椰汁, 西瓜汁...乜都無.. 同個waitress講.. 佢話加...點知我聽到廚房爆粗話西瓜加咩芒果汁?!我心諗... 花奶, 椰汁, 西瓜汁...3樣都唔加, 加芒果汁?!極難食.... 食到無心機, 食左半碗就走人... 埋單$54... 本人本身極懶.... 估唔到開左A/C咁耐第1次打食評係咁火滖!!!
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