影片
營業時間
星期一至五
07:30 - 17:00
星期六
07:30 - 14:00
以上資料只供參考, 請與餐廳確認詳情
中大shaw can間公司，手打漢堡都係咁有水準，手打既果然係唔同D，塊肉非常juicy，呢個包真係物超所值。另外不得不提既係茄汁煙三文魚意粉，三文魚真係可以啖啖都食到，D意粉份量多到可以分比兩個人食。美中不足係等候時間太長，但即叫即整真係冇得輸。
繼續閱讀
星期六,九龍灣工廠區好多食肆都未必有太多野食選擇。所以行左去呢間小鋪去試下。煎炸野小弟最歡喜，所以二話不說就揀吉豬意粉....加埋熱飲~30蚊~~等左一陣,拎返上公司食，一開....嘩.....原來咁大塊架.......雖然係有骨。但都唔小肉下。當然你唔可以話佢係超好食,一定要食等....但性價比一定好高。不過自己有一個疑問...係因為星期六所以咁大塊.....因為我個樣肥仔所以咁大塊....定本身都係咁大塊??所以我平日我再去買多次....其實都係差不多大.....最緊係係新鮮炸.....又唔係太乾死死實實。係一間值得支持小店。
繼續閱讀
今日得三十蚊用, 無計只好買個包食下. 經過附近的開心軒又未食過就試下.買了一個手打漢堡包配泰式醬汁, 即煎. 味道一般, 醬汁稍甜, 肉帶少許根太軟唔爽口無咬勁, 菜很少得幾絲.不過肉的份量很多, 抵. 蕃茄也不酸, 青瓜爽脆. 如果肉打耐一些實一些或再加馬蹄/洋蔥/蒜頭等會更爽口好食.
繼續閱讀
Today, I decided to try the newly opened Joyful Inn (where Penguin Burger used to be). After some pondering, I finally ordered #5 – Smoked Salmon Tomato Sauce Spaghetti (茄汁煙三文魚意粉). It exceeded my expectations by far. If we could add in a few more dollars for a slightly bigger portion, I would totally be up for it. One: because it was so good. And two: I got quickly hungry in the afternoon. The sauce was light, yet kept a zesty tomato flavour. I mean it was not a heavy 'ketchupy' tomato sauce. On top of the smoked salmon pieces, there were also bell pepper slices. All these ingredients for just $28, I'll definately say 'Yes' for a second time visit. Overall the dish was much better than those of other Western restaurants I have tried in Kowloon Bay. I hope this place lasts long enough for us to enjoy. Add oil la!
繼續閱讀