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2007-06-06
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First of all, this was my first time to eat Hakkaese in Central.When I walked inside the restaurant, the manager(I supposed) & waiter was serving me hyperly. Maybe that restaurant was opened last mth. We were the only customers there(630PM). The daily soup was good, tasty and original without MSG(味精)!! That's rare for a chinese cuicine. The starters are good, such as fried pork and the steam carrot ball. The main course of Prawn with red sauce is my favorite, and fried 'red' rice is very im
When I walked inside the restaurant, the manager(I supposed) & waiter was serving me hyperly. Maybe that restaurant was opened last mth. We were the only customers there(630PM).
The daily soup was good, tasty and original without MSG(味精)!! That's rare for a chinese cuicine. The starters are good, such as fried pork and the steam carrot ball. The main course of Prawn with red sauce is my favorite, and fried 'red' rice is very impressed!..
The service is not bad in that area.
The price is reasonable but the portion is a little small for me.
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