Read full review
2021-12-11
848 views
—PRANZO ESECUTIVO($318 for 3 courses)↦ ᴀɴᴛɪᴘᴀsᴛɪ ↤BURRATA CLASSICA (V)Sicilian tomatoes / extra virgin olive oilTARTARE DI TONNORaw tuna / cucumber / spicy puttanescadressing↦ sᴇᴄᴏɴᴅɪ ↤HANDMADE CAVATELLI ALLO SCOGLIOClams / mussels / prawns / calamariTAGLIOLINI AL TARTUFO(V)Butter / shallot / white truffle paste / fresh shaved truffle↦ ᴅᴏʟᴄɪ ↤PISTACHIO CREME BRULEE(+$10)Sicilian pistachios / raspberryCHOCOLATE FONDANTGianduja heart / vanilla ice creamPRANZO DI LAVORO ($238 for 2 courses)↦ ᴀɴᴛɪᴘᴀ
PRANZO ESECUTIVO($318 for 3 courses)
↦ ᴀɴᴛɪᴘᴀsᴛɪ ↤
BURRATA CLASSICA (V)
Sicilian tomatoes / extra virgin olive oil
TARTARE DI TONNO
Raw tuna / cucumber / spicy puttanesca
dressing
↦ sᴇᴄᴏɴᴅɪ ↤
HANDMADE CAVATELLI ALLO SCOGLIO
Clams / mussels / prawns / calamari
TAGLIOLINI AL TARTUFO(V)
Butter / shallot / white truffle paste / fresh shaved truffle
↦ ᴅᴏʟᴄɪ ↤
PISTACHIO CREME BRULEE(+$10)
Sicilian pistachios / raspberry
CHOCOLATE FONDANT
Gianduja heart / vanilla ice cream
PRANZO DI LAVORO ($238 for 2 courses)
↦ ᴀɴᴛɪᴘᴀsᴛɪ ↤
PROSCIUTTO DI PARMA AGED 24 MONTHS
House smoked vegetables
↦ sᴇᴄᴏɴᴅɪ ↤
MAFALDINE ALLA BOLOGNESE
Beef / pork sausage / tomato / parmigiano reggiano /herbs
————————————————————
La Favorita
鰂魚涌英皇道979號太古坊濠豐大厦2樓The Sixteenth
Post