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Apple pie
2018-07-05 1135 views
The apple pie is the best option for dessert here. It is delicious and baked just perfectly with lots of real apple slices and a nice scoop of vanilla ice cream to go with it. The waiting time here for food is a while, but well worth it as every bite of the food is quality and just so tantalizing. The tenderloin is exactly as the name says, it is tender and juicy and goes well with horseradish and mustard which you can ask the restaurant to provide. The chipolata sausage is also one of our favor
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The apple pie is the best option for dessert here. It is delicious and baked just perfectly with lots of real apple slices and a nice scoop of vanilla ice cream to go with it. The waiting time here for food is a while, but well worth it as every bite of the food is quality and just so tantalizing. The tenderloin is exactly as the name says, it is tender and juicy and goes well with horseradish and mustard which you can ask the restaurant to provide. The chipolata sausage is also one of our favorites to order and the salad is a generous portion of crunchy and fresh lettuce and other veggies mixed together. The side dish of kale and butter is also highly recommended as it is done well and braised with garlic. The french fries are crunchy and tasty, but soft inside.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-05-21
Waiting Time
20 Minutes (Dine In)
Spending Per Head
$170 (Dinner)
Recommended Dishes
  • tenderloin
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