Video
2-min walk from Exit D1, Lai Chi Kok MTR Station
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Introduction
It is an English farmhouse-style restaurant. The dishes are always surrounding the different part of pork and focusing on English and European cuisine. According to different seasonal ingredients, the dishes will be cooked in different ways. Besides, it also provides chickens, beef, lamb and seafood for you to choose.
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Opening Hours
Mon - Sun
12:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
The Salted Pig (D2 Place) (荔枝角)荔枝角長順街15號D2 Place二期地下G02號舗BANANA NUTELLA PIZZA $88榛子朱古力醬香蕉薄餅今晚食唧飯後甜品🍮，就係最回味嘅，香蕉薄餅上面放着棒子朱古力醬雪糕，薄餅包住雪糕嚟食，香，滑，甜，脆，簡直就係甜品中嘅冧巴溫👍👍👍GRILLED USDA BLACK ANGUS RIB-EYE STEAK French fries $348美國特級安格斯肉眼扒 (12安士）、薯條🍟大大塊嘅牛肉眼扒，燒得表面焦香，五成熟，切開，粉紅色爆汁，眼扒鮮甜，唔韌，口感非常，必食😋😋😋FRIED SEAFOOD BITES $148whitebait, baby octopus, mussels, soft shell crab, prawn, lemon, spicy pineapple jam意式炸雜錦海鮮、白飯魚、迷你八瓜魚、青口、軟殼蟹、大蝦、檸檬、香辣菠蘿醬各款海鮮，互不搶味，各顯神通，充分發揮海鮮本身唧，鮮甜，香脆，爽滑，脆冧，真係大滿足🥳🥳🥳Tropical Puneh,apple juice, pineapple juice, coconut syrup $62熱情夏日賓治、蘋果汁、菠蘿汁、椰子糖漿🍹夠冰凍，果香味四射😋SIGNATURE PIGGIE $198 招牌鬼馬”豬"意薄餅、招牌手撕豬手、意大利香草肉腸、辣肉腸、火腿、烤燈籠椒、紅洋葱、水牛芝士、蕃茄醬pork knuckle, Italian sausage, chorizo, cotta ham, grilled bell pepper, red onion, mozzarella, tomato sauce招牌薄餅，買相超靚，擺盤殺食，熱辣辣，香噴噴，仲有好特別嘅炸豬皮，材料十足，你想唔好食都幾難，色香味俱全，必食，極力推介👍👍👍
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🍽今次叫咗：🐯牛油果香芒大蝦沙律 $162有牛油果、芒果、大蝦，第一啖略嫌覺得太酸，但食食吓就覺得幾開胃～不過四個人share每人一兩啖就冇嚕～🐯手撕豬肉配墨西哥芝士粟米薄脆 $158後尾有啲唔夠喉再追加🤣份量都幾多！面頭嘅醬應該係牛油果醬加酸乳酪醬，食落去酸酸地中和左手撕豬肉嘅甜～撒上蕃茄碎、洋蔥粒、橄欖、青椒令到成個nachos都幾fresh😄🐯招牌德國鹹豬手 $308好好食🥹豬手脆皮入口好似薯片咔嚓一聲🥹而且唔會過鹹。大概都有七至八件厚切。伴碟酸菜冇乜酸味，好在點個芥末籽忌廉汁都可以解膩。少少遺憾係冇得一覽原隻未切嘅樣，係切好再上的～🐯肉眼牛扒配肉汁 $248牛扒係全晚最失望🥲一般嚟講呢個價位嘅扒都唔差得去邊，但呢塊一嚟偏薄身，肉質冇好好。二嚟我哋叫咗medium，切開一睇肯定過熟了，口感有啲梅梅地。三嚟調味亦不足，又冇乜牛味。專門食豬嘅地方都係唔好試其他啦😂🐯炸薯條 加配$48薯條幾好食～外面裹住炸粉會更脆口💓🐯士多啤梨香蕉smoothie $68原本好擔心會好甜同好重香蕉味🤣結果比例都啱啱好，不錯👍🏻餐廳氛圍不錯，定價稍高不過適合多人聚餐/慶祝。但最好只點豬為主題嘅食物😂想有下次指數(5粒⭐️為最高)：⭐️⭐️⭐️
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前幾個月朋友特意介绍呢間喺傳統英式風格嘅餐廳位於D2 Plac3，菜式主打豬嘅部位為主題, 快定一試。鹹豬手上碟時已切件，方便客人享用，味道鹹香， 沾醬汁好夠味，外脆內軟而且嚼勁，外皮黄金香脆，內裡肉質軟綿，很惹味。食得出隻豬手用料新鮮，揀過先整俾客人磨菇青豆也炒得好香，蘑菇肉質鮮嫩，即有營養又好看好吃！豬肋骨表面出奇地酥脆，非一般的炸排骨可媲美，食落香口惹味甚有驚喜，配以波本酒楓糖醬味道酸甜，充滿果香超級好味。
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[#荔枝角西餐] || 豬全部都係~豬@荔枝角．The Salted Pig / 講女搵食團 = = = = = = = = = = = = = = = 總括💬：可同朋友飲住酒歎扒，食豬專門店，豬斧頭肉味濃質素高。環境：★★★★☆ | 味道：★★★★★服務：★★★★☆ | 抵食：★★★★☆———————————————— 去開D2睇戲，睇戲前醫肚落雨濕濕唔想行去第二度食野 好彩近近地戲院樓下就有The Salted Pig .The Salted Pig 環境開揚餐廳裝飾走歐美工業風 仲有好多小豬裝飾 主打英式及歐陸菜系 . ˚‧⁺ ･ ˖ · 烤斧頭豬扒、煙肉椰菜仔、薯條 ･ ˖ ·⁺‧˚ 牛斧頭扒食得多，豬嘅斧頭扒真係好少食 大大塊斧頭扒 煎香面層帶有微微焦香 入口冇豬騷味 肉質唔會太嚡太乾 中間保留油脂同肉汁 仲有有煙肉椰菜仔同薯條做配菜 . ˚‧⁺ ･ ˖ · 太平洋蟹餅 ･ ˖ ·⁺‧˚ 炸得金黃香脆蟹餅 十分厚身切開内裡有絲絲蟹肉 口感豐富食落帶有鹹香味 可以配上清新青檸蒜香蛋黄醬 減輕油膩感 . ˚‧⁺ ･ ˖ · 牛油帶子番紅花意大利飯、菠菜、巴馬臣芝士˖ ·⁺‧˚ 帶子鮮甜意大利飯軟硬適中 唔會太冧身 飯入邊有菠菜同埋芝士 芝士味重好惹味———————————————— ─ 𝑀𝑜𝑟𝑒 𝐼𝑛𝑓𝑜𝑟𝑚𝑎𝑡𝑖𝑜𝑛 ─📍 The Salted Pig (D2 Place) 網址: https://s.openrice.com/QrbS0ZiK700~uEWuIAw地址: 荔枝角長順街15號D2 Place二期地下G02號舗電話: 28061681————————————————#荔枝角 #荔枝角美食 #西餐 #TheSaltedPig #D2Place#講女C生活 #卡咪黃 #講女搵食團
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Weekday走入荔枝角工廈做事，諗住食埋午餐先打道回府。一家四口揀左Salted Fish試下，喺正D2 Place地舖，人流相當旺，等左兩張枱先有位。環境同裝修都唔錯，樓底又高，安排俾我地嘅卡位可鬆動坐6人。$148 Pulled Pork Burger 🍔 主打豬肉嘅餐廳不得不試下🐖 手撕豬肉撕得細長，入口軟稔，調味偏甜又濕潤，相當惹味。配埋椰菜絲同紫洋蔥，爽口又平衡。$158 Beer Battered Fish & Chips🍟魚柳超大一條，外皮唔會食到一嘴油，魚肉夠嫩口。雙色醬料點薯條食，更加滿足。$158 Cheesy ‘Omni Pork’ Nachos 🌮新豬肉做餡料嘅nachos，吃素又愛Nachos嘅老公食得好開心😆 橄欖、洋蔥、蕃茄又新鮮，nachos香脆，配埋Omni Pork肉末香味，味道豐富。$118 Wild Mushroom Pizza 🍕 餅底厚薄適中，吃到半芝士半麵粉狀態，加上菇香和蕃茄醬調味，小朋友都愛吃。值得一讚嘅係呢度嘅素食選擇都唔少，下次想試埋Omni Pork肉醬意粉💚 仲有最近先加落menu嘅Shrimp/Chicken/Beef Fajitas🥙😋
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