Restaurant Tour
Supreme Pork Loin, Honey, Barbecued / Stuffed Crab Shell, Fresh Crab Meat, Breaded, Deep-Fried / Giant Garoupa Fillet, Minced Shrimp, Spiced Shrimp, Fried / New Caledonia Blue Prawn Dumpling, Bamboo Shoot, Steamed / Wagyu Beef Cheek, 15-Year Aged Dried Tangerine Peel, Braised in a Clay Pot
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