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2012-12-18
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Went for morning dimsum at 8am on a saturday. Didn't have to wait long for a table.This is the 3rd time I've been here and each time, the spending per head comes up to less than HKD 100 per person despite the massive amounts that I order. Really value for money.This time, I ordered the following dishes for 3 persons: 1. Rice roll stuffed with charsiew - 3.5 out of 5 stars2. Rice roll stuffed with beef - 3 out of 5 stars3. Charsiew so (BBQ meat pastry) - 4 out of 5 stars. Yummy4. Siew mai - 4
This is the 3rd time I've been here and each time, the spending per head comes up to less than HKD 100 per person despite the massive amounts that I order. Really value for money.
This time, I ordered the following dishes for 3 persons:
1. Rice roll stuffed with charsiew - 3.5 out of 5 stars
2. Rice roll stuffed with beef - 3 out of 5 stars
3. Charsiew so (BBQ meat pastry) - 4 out of 5 stars. Yummy
4. Siew mai - 4 out of 5 stars. The prawn was quite big for a siew mai.
5. Har gao - 4 out of 5 stars. Prawn was fresh.
6. Congee with preserved egg and pork - 2.5 out of 5 stars. Didn't really get much pork. Lots of preserved egg though.
7. Goose feet - 3.5 out of 5 stars. This is the variation of the classic chicken feet. The chicken feet dish, which I had tried on previous visits, was worth 4 stars.
8. Fried noodles with soy sauce - 3.5 out of 5 stars. Ok dish. Noodles wasn't too dry or oily. Not much ingredients though.
It's a place that I'll come back again, primarily due to its value for money. At this price, you don't really get much service though. Most of the time, I had to self-help to top up my own pot of tea.
張貼